Hawaii Tourism Authority What

Discover Kauai - Official Tourism Site of the County of Kauai Home Mayor's Page FAQ Email Sitemap Kauai Visitors Bureau Information Hotline: 1-800-262-1400 Vacation Directory Activities & Recreation Sites & Attractions Parks & Beaches Local Culture Island Events Home Explore by region: Other Kauai Websites: Kauai Beach Safety Guide www.kauaiexplorer.com FREE Kauai Vacation Planner www.kauaivisitorsbureau.com Kauai Calendar of Events 2005 www.kauaifestivals.com Kauai Government Information www.kauaigov.org basks amidst the sparkling blue waters of the Pacific Ocean, about 20 minutes by air from Honolulu. Formed some six million years ago, the island encompasses roughly 550 square miles and is the oldest and northernmost of the main Hawaiian Islands. To visit Kauai is to quickly lose yourself in the quiet majesty of the island's lush tropical setting and extraordinary natural heritage. Come, discover the legendary aloha spirit that abounds in this friendly garden island paradise. Kauai Visitors Bureau Information Hotline : 1 800 262 1400 For live tourism information regarding Kauai, call the Toll-Free Kauai Visitor Information Hotline. This service is available in all 50 states and Canada from 6 a.m. to 6 p.m. Mondays - Fridays, 6 a.m. to 2 p.m. on weekends. (HST) Enjoy FREE Hawaiian entertainment in the lobby of the Lihue Airport everyMonday, Tuesday, Thursday, Friday and Saturday from 9-11:30 a.m. Compliments of: County of Kauai with Hawaii Tourism Authority What do you think of our new look? We value your feedback! Please take a moment to send us an email and let us know your comments or concerns. Mahalo!

Hawaiian Food

Hawaii Food Tours - Presented by Matthew Gray's Gourmet Adventures  You are here: About > Travel > Hawaii / South Pacific for Visitors > Oahu / Honolulu / Waikiki > Oahu Restaurants > Hawaii Food Tours - Presented by Matthew Gray's Gourmet Adventures Travel Go Hawaii Essentials Which Hawaiian Island Suits You Best? Clickable Map of the Hawaiian Islands Beach Guide Hawaii Pictures Clickable Map of Maui, Hawaii Topics A Hawaii Vacation Planner Big Island of Hawaii Kauai Maui / Molokai / Lanai Oahu / Honolulu / Waikiki South Pacific Culture, History & Language Hawaii Lodging Hula Luau Maps and Weather Pearl Harbor Photos, Video & Cams Recipes Shopping and Gifts Buyer's Guide Tastes of Paradise from Hilo Hattie HilHilo Hattie Dresses and Sarongs Multi-Day Guided Tours Top Hawaii Guidebooks Top Maui / Molokai / Lanai Guidebooks Forums Help FREE Newsletter Sign Up Now for the Hawaii / South Pacific for Visitors newsletter! See Online Courses   Search Hawaii / South Pacific for Visitors Stay up to date! Email to a friend Print this page Most Popular Nudist Beaches in Hawaii Hawaii Photos Hawaii Pictures Life's a Beach in Hawaii - Our collection of photos of peopl... Hawaiian Island Scorecard What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999 Related Topics Air Travel Cruises Honeymoons / Romantic Getaways Surfing / Bodyboarding Travel with Kids Hawaii Food Tours - Presented by Matthew Gray's Gourmet Adventures Tour From John Fischer , Your Guide to Hawaii / South Pacific for Visitors . FREE Newsletter. Sign Up Now! Finding a Good Place to Eat When on Vacation Those of us who visit Hawaii have one common problem - where to eat. At home we all know the nice restaurants for that special dinner, the local places for good Chinese or Italian food, and even the hole-in-the-walls which we like to think only we know about. When we come to Hawaii we are clueless. We may read Frommer’s or Fodor's and get an idea of what's available, or buy a good book like Robert and Cindy Carpenter's Hawaii Restaurant Guide. More often we tend to eat at our hotel or someplace nearby that "seems" good or even look for the nearest Denny's or McDonalds. Too often we find ourselves spending good money for food that's simply ok or worse. I'll always remember that the worst Chinese food my wife and I ever had was in San Francisco's Chinatown. We had no idea where to eat, so we just picked a place at random. The food was terrible! Matthew Gray understood this problem very well. As an accomplished chef and food critic for the Honolulu Advertiser, Gray had eaten in almost every restaurant on Oahu. He knew that there were really good places to eat, but that there were also quite a few pretty bad places also. After over ten years of experiencing the good and bad of Hawaii's restaurants, Matthew and his partner Keira Nagai, who also had worked for years in the food industry, decided to start their own business to share their knowledge of Oahu's restaurants with those of us who know far too little. Hawaii Food Tours was born. Next... Finding a Good Place to Eat When on Vacation Matthew Gray - Chef, Food Critic, Expert Guide Hawaiian Feast in Paradise and Gourmet Trilogy Tour Hole-in-the-Wall Tour - Hawaii Food Tours How to Book Your Hawaii Food Tour Previous | Next >>   Topic Index | Email to a Friend Our Story | Be a Guide | Advertising Info | Work at About | Site Map | Icons | Help User Agreement | Ethics Policy | Patent Info. | Privacy Policy | Kids' Privacy Policy ©2006 About, Inc., A part of The New York Times Company . All rights reserved. Around About Tips to Losing Weight Guide to Distance Learning How to Travel for Less PHOTOS: Italy PHOTOS: Hybrid Cars What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999

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la.foodblogging » L&L Hawaiian Barbecue Want to write your own reviews, discuss food topics and join our community? check out the foodblogging forums . L&L Hawaiian Barbecue posted by Jonah on 11.28.05 Categories: Lunch , South Bay I tried a new spot for lunch today, L&L Hawaiian Barbecue in El Segundo. I hadn’t tried L&L before, but I do like Ono Hawaiian BBQ and figured that it was worth a shot. L&L serves standard plate lunches, meat, rice and macaroni salad. I was having a bit of a hard time deciding on what to get, I usually just go for the BBQ chicken plate at Ono, but there were some other appetizing options with the short ribs and even some of the pork dishes looking tasty. Fortunately, a friend walked in while I was still deliberating and let me know that L&L is known for their Chicken Katsu. Chicken Katsu it is then. The El Segundo L&L doesn’t have much seating, just a bar against the wall and then a waiting area with a large counter. I grabbed a bar stool and waited for my fried chicken goodness while listening to the Hawaiian tunes blaring from the speakers. It did take a little while for my order, but I was ok with it when I figured out that my chicken had been fried to order. The chicken was cooked really well and sliced into traditional strips, I opted to pick them up and dip them in the Katsu sauce instead of pouring the sauce on top. The sauce was good, but not great, a bit light on flavor. Next time I will give the Katsu Curry a try and see if there is more of zing to it. The portion size was HUGE. I opted for the regular order instead of the mini order, but next time I’m sure that I will go for the smaller size. I could barely finish half of my plate and I’m not one to save fried chicken. BBQ chicken yes, but not the fried stuff, it gets too soggy after a few hours. Back to the chicken though, I was really impressed with how well it was cooked. The cutlet was pounded flat and lightly breaded with panko. It was cooked all the way through, but still very juicy. I have had much lower quality fried chicken (picatta, parmesean, etc) for three or even four times the price. L&L’s menu claims that they were awarded Hawaii’s Best Chicken Katsu and I’m inclined to believe them. One thing I try to evaluate when eating around LAX is if the place would be good for airplane food. With the sorry state of airplane food these days, bringing your own has become essential. I wouldn’t recommend the Katsu to go, but I imagine that the Musubi would be a good snak for the flight. Finger food with some carbs and protein to carry you over. There are L&L franchises spread out all over Southern California, you can find your local one here: L&L Locations It’s not gourmet, but it’s not supposed to be. Hawaiian plate lunches are the working man’s meal and this working man left there stuffed without much of a dent in my wallet. L&L Hawaiian Barbecue 954 N. Main Street El Segundo, Ca 90245 (310) 414-9523 If you like this post, make it del.icio.us furl , spurl , blinklist , simpy -- 6 comments so far Yeah, L&L’s are popping up all over the place now. From what I’ve seen, each one has a slightly different menu. The other thing is…you can get much better “local” food (that’s how people from Hawaii refer to their local cuisine) at places like Shaka’s on Garfield near I-10 in Monterey Park, Aloha Kitchen on Atlantic Bl. in Monterey Park, The Loft in Gardena, Kings Hawaiian (both the restaurant on Sepulveda and the take-out place on Western). IMHO, Ono Hawaiian Barbeque is horrible. Their kalua pork is way too salty and has no smoke flavor at all. All the other dishes I’ve tried there are definitely sub-par as well. Shaka’s is the one I go to the most. They even bring in their lau-lau daily from Hawaii. And they authentic Hawaiian Shave (not shaved) ice…with Azuki beans, too (the whole beans not the sweet red bean paste [kintoki} that they used to have). By G. Matsuda on 11.28.05 5:23 pm I have heard that the Loft is the place to go, I’ll have to shoot over there and give it a try. I have heard pretty mixed things about King’s though. Here’s a mixed review from Rate A Restaurant By Jonah on 11.28.05 5:27 pm Kings isn’t the best, but it’s definitely better than Ono Hawaiian Barbeque, and some of the L&L outlets. By G. Matsuda on 11.28.05 8:26 pm I like L&L’s chicken teri plate. King’s is good for desserts… chocolate dobash and hawaiian paradise cakes. Haven’t been to Bruddah’s in a long time, but used to go there for some good kalua pork and lau lau. I wonder if it’s still good…. heard it’s gone down hill over the past few years. By Kristy on 11.28.05 10:02 pm Jonah, i think the reason why these meals were made so big in hawaii was b/c of the working class. When the Chinese, Japanese, Koreans and Hawaiians worked on the sugar plantations, they’d congregate at night markets and trade their own food. Koreans introduced kalbi ribs. Japanese brought chicken katsu. etc. They’d bring their food for lunch, and save the rest for dinner. By Dylan on 11.29.05 1:48 am There’s no question about the effect of the plantation economy had on how the workers prepared their food/ate. It happened in the sugar cane and pineapple industries in Hawaii. By G.Matsuda on 11.29.05 12:32 pm RSS feed for comments on this post. 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Molokai Lanai Maui Hawaii's

Hawaii's Official Tourism Site - Travel info for your Molokai vacation Choose a Category Calendar of Events Accommodations Activities & Attractions Dining Golf Services & Information Shopping Transportation Travel Professionals Weddings & Honeymoons Free Visitors Guide Hawaii Travel Tips Sharing Aloha Choose an Island All Islands Kauai Oahu Molokai Lanai Maui Hawaii's Big Island Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 04 05 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 04 05 Help me find... Calendar of Events Accommodations Activities & Attractions Dining Golf Services & Information Shopping Transportation Travel Professionals Weddings & Honeymoons Free Visitors Guide Hawaii Travel Tips Sharing Aloha Alternate Search Home > Molokai > About Molokai Kauai Oahu Molokai Lanai Maui Hawaii's Big Island Facts : Population 7,404, Area 260 sq. miles The "Friendly Isle" has diversified agriculture, ranching, tourism and the world's highest sea cliffs along its northern coast. On a 13-square-mile peninsula below high cliffs is Kalaupapa, the Hansen's Disease settlement, officially called Kalawao County, a National Historical Park. Flower : White Kukui Blossom Island Color : Green 1. Papohaku Beach Park 2. Big Wind Kite Factory 3. Kaupoa Beach 4. Nene O Molokai M EETINGS & C ONVENTIONS | T RAVEL T RADE R ESOURCES | M EDIA C OMMUNICATIONS Corporate Information | Contact Us | Privacy Policy | Terms & Conditions | ©2005 Hawaii Visitors and Convention Bureau

Hawaiian food, prizes Fireworks

Inside Binghamton University PO Box 6000 Binghamton, NY 13902-6000 Contacts SUBMIT to insideBU : News Ads 777-2174 DATELINE -A daily news listserv: Submit news, subscriptions DAILY EVENTS 777-3535 SPORTS 777-6666 WEATHER UPDATES 777-7669 (SNOW) Published weekly during the academic year by the Office of Communications and Marketing. >> COMMENTS October 03, 2003 Volume 25, No. 6 >> BACK ISSUES Headlines >> Homecoming 2003 Join the Hawaiian luau during Homecoming 2003 Homecoming schedule Berg showcases his lullaby to Broadway Exemplary student to be named during Homecoming Alumni artwork exhibition displayed during weekend Roam the trails with campus community and alumni Comedian Tommy Davidson to make Homecoming appearance Baxters Village Luau offers Hawaiian food, prizes Fireworks to conclude Homecoming celebration Baxters Village Luau offers Hawaiian food, prizes The Peace Quad takes on a Hawaiian flavor from noon to 4 p.m. Saturday, October 11, for Baxters Village Luau. Catch a display of the Brain Train floats on the Peace Quad drive after the parade. Festivities kick off at 1 p.m. with a hula dancing performance. The 2003 Exemplary Student Award will be announced at approximately 1:10 p.m. The luau will also feature a dunk tank, spaghetti wrestling and a limbo contest. A steel drum band will provide a performance. Students and alumni can sign up for prize drawings, which will take place throughout the afternoon. Various student and campus groups will table in the Luau tent village. A menu reflective of Homecomings hula theme will be available. Treats include aloha chicken breast sandwich, veggie burgers, Italian sausage with peppers and onions, hamburgers, hotdogs, fresh fruit and tropical bars. Students eat free, alumni and visitors pay $3 at the Alumni Welcome Center. Giveaways include smoothies pina colada and orange squeeze and popcorn.