Air Hawaiian

Air Ticket Hawaiian Airlines - Your fare finder for the best rates online , 2006-01-25 Customer Service | About us | Contact | Newsletter Home Discount Airfares Discount Hotels Discount Cruises Discount Car Rental Discount Packages Last Minute Travel Travel Insurance Existing Reservation Terms FAQ Bookmark Air Ticket Search your online fare finder for the best Air Ticket Hawaiian Airlines Flight Search We compare fares from 20 major travel sites including Travelnow, US Airways, Orbitz...and more for you in just one click. Our mission is to compare many travel sites and to make sure that you get the best prices available on the Internet. *Click here to search for your airport code From:* To:* Airline: --Airline-- Aer Lingus Aeromexico Air Canada Air China Air France Air Jamaica Air New Zealand AirTran Airways Alaska Airlines Alitalia All Nippon Airways America West American Airlines Asiana Airlines ATA Austrian Airlines bmi british midland British Airways Cathay Pacific China Airlines Continental Delta El Al Finnair Frontier Airlines Hawaiian Airlines Iberia Icelandair Japan Airlines KLM Korean Air Lan Chile LOT-Polish Airlines Lufthansa Malaysia Airlines Mexicana Midwest Express National Airlines Northwest Qantas Airways SAS Spirit Airlines Sun Country Airlines Swiss International Air Lines Thai Air International United Airlines US Airways Virgin Atlantic Depart: -- 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 ----------- January2006 February2006 March2006 April2006 May2006 June2006 July2006 August2006 September2006 October2006 November2006 1:00 AM 2:00 AM 3:00 AM 4:00 AM 5:00 AM 6:00 AM 7:00 AM 8:00 AM 9:00 AM 10:00 AM 11:00 AM Noon 1:00 PM 2:00 PM 3:00 PM 4:00 PM 5:00 PM 6:00 PM 7:00 PM 8:00 PM 9:00 PM 10:00 PM 11:00 PM Midnight Morning Afternoon Evening Return: -- 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 ----------- January2006 February2006 March2006 April2006 May2006 June2006 July2006 August2006 September2006 October2006 November2006 1:00 AM 2:00 AM 3:00 AM 4:00 AM 5:00 AM 6:00 AM 7:00 AM 8:00 AM 9:00 AM 10:00 AM 11:00 AM Noon 1:00 PM 2:00 PM 3:00 PM 4:00 PM 5:00 PM 6:00 PM 7:00 PM 8:00 PM 9:00 PM 10:00 PM 11:00 PM Midnight Morning Afternoon Evening Class: Economy Business First -- Flight type: Roundtrip One way Travellers: 0 adults 1 adult 2 adults 3 adults 4 adults 5 adults 6 adults 7 adults 8 adults 0 child 1 child 2 children 3 children 4 children (2-11 years) 0 Seniors 1 Senior 2 Seniors (65 years and over) DESTINATIONS: Air Ticket Hawaiian Airlines Air Ticket Las Vegas Air Ticket Orlando Air Ticket Los Angeles Air Ticket Denver Air Ticket Atlanta Air Ticket Dallas Air Ticket Phoenix Air Ticket Tampa Air Ticket Seattle Air Ticket San Diego Air Ticket Miami Air Ticket Ft Lauderdale Air Ticket San Francisco Air Ticket Minneapolis Air Ticket Boston Air Ticket Newark Air Ticket New York Air Ticket New Orleans Air Ticket Honolulu Air Ticket Baltimore Air Ticket Portland Air Ticket Salt Lake City Air Ticket Philadelphia Air Ticket St Louis Air Ticket New York Air Ticket Detroit Air Ticket Kansas City Air Ticket Houston Air Ticket Chicago Air Ticket Charlotte Air Ticket San Antonio Air Ticket Pittsburgh Air Ticket Raleigh Durham Air Ticket Oakland Air Ticket Fort Myers Air Ticket Austin Air Ticket Cleveland Air Ticket Nashville Air Ticket San Juan Air Ticket Washington Air Ticket Indianapolis Air Ticket West Palm Beach Air Ticket San Jose Air Ticket Columbus Air Ticket Jacksonville Air Ticket Ontario Air Ticket Orange County Air Ticket Albuquerque Air Ticket Sacramento Air Ticket Kahului Air Ticket Hartford Bradley Air Ticket Reno Air Ticket Buffalo Air Ticket Norfolk Air Ticket Memphis Air Ticket Cancun Air Ticket London Air Ticket Frankfurt AIRLINES: Air Ticket Aer Lingus Air Ticket Aeromexico Air Ticket Air Canada Air Ticket Air China Air Ticket Air France Air Ticket Air Jamaica Air Ticket Air New Zealand Air Ticket Alaska Airlines Air Ticket Alitalia Air Ticket America West Air Ticket American Airlines Air Ticket Austrian Airlines Air Ticket bmi british midland Air Ticket British Airways Air Ticket Cathay Pacific Air Ticket China Airlines Air Ticket Continental Air Ticket Delta Air Ticket Finnair Air Ticket Hawaiian Airlines Air Ticket Iberia Air Ticket Icelandair Air Ticket Japan Airlines Air Ticket KLM Air Ticket Korean Air Air Ticket Lan Chile Air Ticket Lufthansa Air Ticket Malaysia Airlines Air Ticket Midwest Express Air Ticket Northwest Air Ticket Qantas Airways Air Ticket SAS Air Ticket Thai Air International Air Ticket United Airlines Air Ticket US Airways Air Ticket Virgin Atlantic Top Back Air Ticket | Discount Airline Ticket | Discount Travel | Airplane Ticket | Airline Tickets | Cheap Ticket Cheap Plane Ticket | Cheap Plane Tickets | Lowest Airfares | Cheap Airfares | Cheap Airline Ticket Cheap Hotel | Low Airfares | Discount Hotel | Discount Cruise | Cheap Car Rental © HOTFARES.com 1998-2005

Hawaiian Food

Hawaiian Ethnic Food Glossary Ethnic Food Glossary A PARTIAL GLOSSARY OF ETHNIC FOODS THAT CAN BE FOUND IN RESTAURANTS, LOCAL GROCERY STORES, AND/OR AT ETHNIC FESTIVALS THROUGHOUT THE ISLANDS CHINESE | PHILIPPINE | HAWAIIAN | JAPANESE | KOREAN PORTUGUESE | PUERTO RICAN | SAMOAN | THAI | VIETNAMESE "Food is our common ground, a universal experience." James Beard Beard on Food (1974) CHINESE "A good breakfast is no substitute for a large dinner." Chinese Proverb Bao Ji: stuffed steamed or baked buns (manapua) Bird's Nest Soup: congealed bird saliva, cooked in chicken broth Black Bean Sauce: fermented black beans with ginger, garlic, rice wine and other ingredients Bok Choy: a mild-flavored vegetable similar to celery Char Siu: thick Chinese barbecue sauce of soybeans, honey, vinegar, tomato paste, chilis, garlic and other spices - used with grilled meats Chop Suey: literally means odds and ends - served with rice or soy sauce Chow Fun: wide, stir-fried noodle Chow Mein: stir fried meat or vegetables served over crispy noodles Chung Choy: preserved turnip Congee: rice soup or porridge Crack Seed: dried fruits mixed with salt, sugar and seasonings Dim Sum: dumplings that are steamed, baked, or fried (many varieties) Egg Rolls: deep fried mixtures of bits of pork, shrimp, and chopped vegetables in noodle wrapper Five Spice: a variable combination of Star anise, cinnamon, and other spices Fu Young: scrambled dishes Gai Kew: baked or stir-fried chicken breast Gau: sticky sweet rice cakes Har Kew: fried jumbo shrimp with mushrooms and mixed vegetables Hoisin Sauce: a thick sweet and pungent condiment of soybeans, peppers, garlic, vinegar and chilis Hong Choi: Chinese parsley (coriander/cilantro) Hor Fun: fried broad, thick rice noodles Hot & Sour Soup: made with thin pieces of vegetables or meats, hot pepper, and vinegar Hot Pot: foods cooked in a vessel of boiling broth at the table Jai: monks food - a vegetarian dish Jook: very bland rice soup (congee) Kew: large size chunks of chicken, shrimp, or steak Kung Pao: meat or tofu stir-fried with peanuts, mixed vegetables & chili peppers Li Hing Mui: preserved plum Lo Mein: wheat noodles similar to spaghetti Lung Har: lobster Lup Cheong: sweet, oily sausage Lychee: fruit with sweet, smooth flesh Mein: thin wheat noodle Mantu: plain steamed buns Mei Fun: thin rice noodles similar to vermicelli Mein: thin wheat noodles Mongolian Beef: sliced beef stir-fried with garlic, soy sauce, and scallions Moo Goo Gai Pan: fresh mushrooms cooked with sliced chicken Moo Shu: shredded vegetable mixture stir-fried with egg or meat in a rice pancake Orange Sauce: made from cooked orange rind Oyster Sauce: made from soy sauce, wine, starch and sometimes oysters Peking Duck: roasted duck breast in a pancake with scallions and hoisin sauce Plum Sauce: made from plums, bell peppers, sugar, vinegar, ginger & spices Pot Stickers: meat or vegetable-filled noodle dumplings Sa Cha: Taiwan sauce of shrimp, fish, peanuts, onion, garlic, chili peppers & spices San Shien: a dish with 3 major ingredients, such as chicken, shrimp, and beef Shrimp Toast: deep fried toast with shrimp, scallions and egg yolk Siu Mai: steamed dumplings filled with ground pork Soy Sauce: made from soybeans, wheat, salt and fermenting organisms Spring Rolls: deep fried mixture of pork, shrimp, vegetables, bean thread, wrapped in rice noodle Tofu: soft, moist soybean curd Tow Goo: straw mushrooms Water Chestnuts: crisp, bland edible tuber of an aquatic plant Won Ton: deep fried stuffed dough Won Ton Soup: pork dumplings floating in a salty clear broth flavored with herbs Wor Ba: indicates an item served over "sizzling" rice Yat Gaw Mein: thick, light-colored wheat noodles served in hot broth or a sauce Yu Hsiang: a sweet, hot, spicy garlic sauce Regional Cuisines: Cantonese: Southern Chinese cooking of Canton Province characterized by subtle seasonings Hunan: Northern regional cooking of Hunan Province - dishes are steamed, simmered, stewed or fried Mongolian: characterized by boiled meats, milk products, limited vegetables, absence of fish Peking: prevalence of wheat noodles, steamed dumplings, food wrapped in pancakes Szechwan: West-Central Chinese cooking characterized by dishes seasoned with hot chili peppers Chinese Restaurants on: Big Island | Oahu | Maui | Kauai Top PHILIPPINE "Eat until the lips protrude." Philippine Proverb Achara: pickled papaya Adobo: pork or chicken in a vinegar and garlic sauce Apritada: pork with pimento and garbanzo beans Bangus: grilled milkfish stuffed with vegetables Bagoong: pungent, salty shrimp or fish paste Balatong: mungo beans and pork Bibinka: coconut candy bars Bitter Melon: spiny gourd - definitely bitter Bunuelos: fried dumplings rolled in sugar Caldereta: goat stew made in a spicy tomato base Dinorado: reddish-colored mountain-grown rice having a nutty flavor Dinuguan: stew of park, pork blood, tuba, vinegar, and sometimes intestine Ginataan: salty vegetable soup made with mung beans, onions, coconut milk, fish, and fish paste Gisantes: pork, tomatoes and peas Halo Halo: dessert of coconut milk, ice, and fruits Kaong: seeds from palms, pounded into butter or boiled Kinilaw: raw tuna or other seafood prepared with tuba, vinegar, garlic, ginger and hot peppers Kare Kare: beef stew in a peanut broth Leche Flan: custard Lechon: roast pig prepared in the Filipino style Lumpia: appetizer similar to spring roll Menudo: a stew made with pork, tomato sauce, and vegetables Morcon: beef roll with sausage, eggs, carrots, and pickles Pancit: egg or rice noodles 'n stuff Patis: liquid fish sauce Pinacbet: vegetables with shrimp or pork Pinakbet: okra, string beans, tomatoes, shrimp paste simmered with fish or pork Pochero: chicken and banana stew Puto: steamed cup cakes made with sticky rice flour and coconut milk Sarciado: meat or seafood in tomato sauce Sinigang: white fish, shrimp or meat soup seasoned with horseradish Tuba: The fermented juice of the coconut palm flower Tupig: dessert of mochi rice flour and coconut milk Philippine Restaurants on: Big Island | Oahu | Maui | Kauai | Molokai Top HAWAIIAN "What you have, eat." Hawaiian Proverb Ahi: yellowfin tuna Aku: skipjack or bonito tuna Alaea: a type of sea salt containing reddish clay, rich in trace minerals Butterfish: black cod Chicken Luau: chicken cooked with taro leaf and coconut milk Chili Water: mild all-purpose condiment Haupia: coconut pudding Kalua Pig: barbecued pork, cooked whole in an imu (underground oven) Kaukau: a Pidgin Hawaiian word meaning food Kiawe: wood of the algaroba tree used in cooking Kulolo: taro pudding Laulau: pork, butterfish, beef or chicken wrapped in taro leaf and steamed in an imu (underground oven) Lilikoi: passion fruit Limu: seaweed Loco Moco: a fried egg on top of a hamburger on top of a pile of rice - all smothered in brown gravy! Lomi Lomi Salmon: cold diced salmon, tomatoes and onion Long Rice: cellophane noodles made from mungbean flour Luau: a Hawaiian feast, named for the taro tops served Mahimahi: dolphin fish (unrelated to the mammal) Manapua: Chinese-style filled steam buns Maui Onion: mild white onion, with sweetness similar to a Vidalia onion Moi: threadfish Naau: stewed beef intestines Ohelo Berry: bright red, similar to a huckleberry Ohelo: plant with edible berries Onaga: red snapper Ono: similar to mackerel or tuna Opakapaka: pink snapper Opihi: island limpets Paina: the ancient name for a Hawaiian feast also referred to as a luau Pipi Kaula: Hawaiian beef jerky Plate Lunch: a meal consisting of an entree and lots of starch Poha Berry: very tart, similar to a gooseberry Poi: staple starch of the Hawaiian diet, made from boiled taro root Poke: raw fish with seaweed and sesame oil Puaa: pig or pork Pupu: appetizer, hors d'oeuvre Saimin: ramen-like noodle soup of local invention Shave Ice: freshly shaved ice drenched in a sweet syrup - lighter and flakier than a snow cone Spam: Hawaii's favorite canned meat - the less said, the better Taro: a tuberous vegetable used to make poi Uhi: yam Uku: grey snapper Hawaiian Restaurants on: Big Island | Lanai | Oahu | Molokai | Maui | Kauai Our Luaus Index Top JAPANESE "He whose belly is full believes not him who is fasting." Japanese Proverb Ahi: yellow fin tuna used for sushi Amazu Shoga: pickled ginger, sliced thin Arare: crisp rice crackers seasoned with soy sauce Azuki: sweetened red or black beans Bento: a take-out picnic meal Daikon: a member of the turnip family (similar to radish) Edamame: whole boiled soybeans Fugu: raw blowfish with poisonous parts Furikake: a flavoring accent of seaweed, salt, sesame Harusame: cellophane noodles made from mung beans Hijike: seaweed leaves used in soups and salads Kamaboko: fish cake made from white fish Kanten: gelatin dessert made out of seaweed Katsudon: fried pork cutlet Kombu: seaweed processed as a cooked noodle Kuromame: black beans Maki-sushi: sushi items rolled up in seaweed Manju: sweet bean paste buns Mirin: sweetened rice wine Miso: thick fermented soybean paste Mochi: also called sweet or sticky rice (made into cakes) Musubi: rice ball wrapped in seaweed Nabeyaki Udon: wheat noodles in hot broth topped with vegetables & seafood Namasu: salad of vegetables in a vinegar sauce Nigiri Sushi: molded rice balls topped with raw fish Nishime: vegetables with pork or chicken Nori: dried, compressed seaweed Okazu-ya: "Okazu" means side dish - "Ya" means shop. Casual storefront restaurants serving carry-out foods that reflect the ethnic mix of the Islands Okonomi Yaki: an omelet or pancake with highly variable toppings Onaga: ruby snapper Panko: flour meal used for breading Ramen: slender wheat noodles in broth topped with meat, vegetable, or seafood flavorings Saimin: noodle soup Sake: rice wine Sansho: a ground spice from a type of prickly ash shrub Sashimi: thin slices of very fresh salt water fish Sekihan: rice and red beans Senbei: sweet rice crackers Shabu Shabu: meat and vegetables in a simmering broth Shiitake: large mushrooms with dark caps Shira Ae: vegetable and tofu salad Shoyu: a salty liquid flavoring made from soybeans (soy sauce) Shumai: small steamed dumplings Soba: slender buckwheat noodle Somen: thin and delicate rice noodles Suimono: clear fish stock soup Sukiyaki: meat, bean curd, vegetables cooked in soy sauce and sugar Sushi: cold vinegar rice garnished with raw fish Tako: octopus Takuwan: pickled daikon or turnip Tamari: an aged, fermented soy sauce Tempura: vegetables, meat, or seafood quick-fried in light egg batter Teppanyaki: style of dining where chefs cook food at your table Teriyaki: soy based, sweet and salty flavoring used on beef, chicken and other foods Tobiko: orange-reddish roe of the flying fish Tofu: white soybean curd Tonkatsu: breaded, deep-fried pork cutlet Tsukemono: pickled vegetables Udon: thick wheat noodles Umeboshi: very salty, sun-dried, long-aged, pickled sour plums Unagi: eel Wakame: dried seaweed reconstituted and used in salads or soups Wasabi: similar to horseradish but green and hotter Yaki Tori Kushi: chicken on a stick Japanese Restaurants on: Big Island | Oahu | Maui | Kauai Top KOREAN "Eating is Heaven." Korean Proverb Bulgogi: gingery barbecued beef Bap: steamed rice Bibimbap: rice and vegetables topped with grilled meat, chili paste, & fried eggs Chap Chae: stir-fried vegetables, meat, and noodles Chigae: hot soup or stew of various mixed ingredients Chop Chae: stir-fried noodles and vegetables with soy sauce, garlic, sesame oil, sugar and meat Chun: vegetables, meat, or fish quick-fried in a light egg batter Daegu: codfish Dak: chicken Doenjang: fermented soy bean paste Gook: a broth-like soup with rice Kal Bi: barbecued short ribs marinated in a shoyu and sesame blend Kang Jang: flavored soy sauce Kim Chee: heavily seasoned pickled vegetables Kochu Jang: chili pepper sauce Kogi Guk: beef soup Kook Soo: noodles in broth with meat and vegetables Maeuntang: very spicy soup Mandu: stuffed dumplings, similar to won ton Naengmyon: cold buckwheat noodles Namul: salad of lightly cooked vegetables Nurm Juk: meat, kim chee, and vegetables on skewers Pul Goki: Korean-style barbecued beef Saengsun Chun: fried fish Sangchu Sam: rice ball with hot sauce Sinsollo: meats and vegetables in a broth Songphyun: pastry filled with bean paste Taegu: seasoned dried codfish Won Bok: pale cabbage Yak Kwa: deep fried dessert rolled in honey Yak Phab: dessert of sweet rice, nuts, seeds and dried fruit Yakiniku: style of dining where you cook food at your table Yook: beef Korean Restaurants on: Big Island | Oahu | Maui | Kauai Top PORTUGUESE "Food is an important part of a balanced diet." Portuguese Proverb Acorda: bread soup Arroz Doce: sweet rice Bacalhau: codfish cakes Braoas: round sugar cakes Broa: cornbread Bulo Do Mel: honey cakes Caldeirada: seafood stew Caldo Verde: kale and potato soup Feijao: beans Linguica: spicy pork and red pepper sausage Malassadas: sweet doughnuts - sans hole Morcela: blood sausage Pao Doce: sweet bread made with eggs and butter Peri Peri: a hot and sour sauce made of hot chili peppers, garlic, onions, tomatoes, horseradish, and lemon juice Pudim Flan: custard Sabula de Vinha: pickled onions Soupa de Feijao: bean soup Vinha D' Alhos: fish or pork in vinegar and garlic Top PUERTO RICAN "Food is the most primitive form of comfort." Puerto Rican Proverb Arroz Con Pollo: rice with chicken Adobo: simmered chicken or pork in a marinade sauce of vinegar, garlic, pepper, and chilis Bacalao: salted codfish Chicharrones: deep-fried pork skin Gandules: pigeon peas Lechon Asado: roast suckling pig Mofongo: mashed fried plantain with pork rind Paella: casserole of saffron-flavored rice, meat, seafood and vegetables Pasteles: banana paste and pork or beef wrapped in corn husk or ti leaf and boiled Pastelillos: fried ground beef turnovers Pescado en Escabeche: pickled fish Polvorones: a cookie Ponque: pound cake Recaito: mild green seasoning mixture made from peppers, cilantro, and garlic Sancocho: vegetable stew Serenata: codfish salad Sofrito: a thick sauce produced by sautéing a variety of vegetables, herbs, spices, then adding tomato sauce Sopa Borracha: sponge cake with rum sauce Puerto Rican Restaurants on: Oahu | Maui Top SAMOAN "Eat standing, eat walking." Samoan Proverb Esi Fafao: baked papaya stuffed with beef Palu Sami: taro leaves baked in coconut cream Pee Pee : coconut cream Poi Olu: breadfruit poi Povi Masima: salted beef brisket Taufolo: mashed breadfruit and coconut milk Top THAI "To eat is human, to digest - divine." Thai Proverb Bahmi: egg noodle made with wehat flower Banh: ribbon-shaped rice noodles Bhet: duck Blah: fish Bu: crab Gaeng: curry Gai: chicken Galangal: aromatic vegetable in the ginger family Geow: won ton Goong: shrimp Grapao: sweet basil leaf Gratiam: garlic Guay Tiew: fried flat rice noodles Gwaytio: wide, flat noodles Hoi Oab: steamed mussels Hom Pah: shrimp wrapped in fried wonton Kai Yat Sai: pork stuffed omelets Kana: the leafy greens of Chinese broccoli Kao: rice Karee: yellow curry Kati: coconut Keaw Nam: spicy wonton soup with pork and vegetables Kee Mao: noodles with fresh basil leaf Khai: egg Khiao Wan: green curry Khing: ginger Krung Gaeng Ped: pork and vegetable curry Lad Na: stir-fried rice noodles with meat and broccoli Larb: chicken salad with onion and lemon juice Ma-Muang: mango Med Ma-Muang: cashew nuts in a sir-fry Mee Krob: salad with fried noodles Moo: pork Muk: squid Nam Pla: fish sauce Nam Prik: hot sauce Neau: beef Phak: vegetables Phed: hot, spicy curry Satay: beef, pork, or chicken on skewers with peanut sauce Saparod: pineapple Sticky Rice: a dessert of rice and syrup with mango Takrai: lemongrass Talay: mixed seafood Tom Yum: spicy lemongrass soup with shrimp and meat Takaw: tapioca - coconut cream dessert Woon Sen: beanb thread Yum Nua: grilled beef salad with onions and lemon Thai Restaurants on: Big Island | Oahu | Maui | Kauai Top VIETNAMESE "Eating and mating are human instincts." Vietnamese Proverb Banh Pho: ribbon-shaped rice noodles Bo: beef Bun: thin rice vermicelli Cha Gio: deep fried spring rolls Ga: chicken Goi Cudan: summer rolls Goi-Ga: chicken salad Mien: bean thread Nam: water, broth, sauce, or juice Nuoc Mam: fermented salted fish sauce Pho: beef noodle soup served with sprouts, herbs, chilis, and lime Vietnamese Restaurants on: Big Island | Oahu | Maui | Kauai Top Then all around from far away across the world he smelled good things to eat so he gave up being king of where the wild things are Maurice Sendak Where the Wild Things Are (1963) Restaurants Cyberguide | Home Page Contact Us | Sponsor Join Us Form ©Ala Mua Hawaii 1997

Hawaiian Quilts by Men's

Honolulu Star-Bulletin Features By Photographer, Star-Bulletin The caption goes here. -- By Ken Sakamoto, Star-Bulletin Anselm Lum, 82, doing some stitching at his Kaimuki home, has been quilting since the 1970s when he finished a piece that his wife had started. Needlework isn't just the realm of women, as a new exhibit of quilts at the Mission Houses Museum demonstrates By Burl Burlingame Star-Bulletin NOW that women can captain B-52s -- and can get cashiered out of the service for being as dumb as a man -- is it any surprise that men are sewing quilts? Some of the best of local man-made quilts go on display tomorrow at the Mission Houses Museum in a show called "Na Kapa Kuiki Hawai'i Na Ka Lima Kane (Hawaiian Quilts by Men's Hands)." Hawaiian quilting as a folk-art tradition began with the thrifty missionaries recycling scraps of cloth, and eventually became a way for women to express themselves artistically. Quilting can be done either as a solitary activity or with many hands helping simultaneously. Anselm Lum, 82, always liked doing needlepoint and needlework to keep his fingers busy, and enjoyed "art day" at Central Grammar School when the kids turned flour sacks into decorative hand towels using basic cross-stitching. He eventually became a carpenter and a school construction inspector. By Craig T. Kojima, Star-Bulletin From left, closeups of quilt "Kaahumanu" by Anselm Lau; Hana Pa'a by Kimo Balai; and Naupaka Lihikai by Lau. When wife Helen took a class in Hawaiian quilting in the 1970s, Lum picked up an unfinished project and finished it. Since then, he figures he's spent 13,000 hours quilting, usually while Helen worked in the evenings. "It's just therapy for me," he said. "I'm retired, so I only work mornings. I don't want to be a couch potato! And there's nothing on TV to watch anyways." By Sharon Balai, special to the Star-Bulletin Kimo Balai, a young quilter at 45, is caught tending to his craft in this photo taken by his wife, Sharon. Lum's designs are traditional -- "I'm not trying to influence anyone!" -- and he figures the only method he uses that's different is the old carpenter's dictum to measure twice, cut once. "I do a lot of measurements. Some quilters do it by eye. Not me. I plot mine out." Stan Yates, 51, a government expert on disabilities on Kauai, was "blown away" by the beauty and precise construction of Hawaiian quilts, and devoured every book he could find on the subject in the Lihue library. He began quilting in 1986, and by 1988 won a blue ribbon at the Kauai County Fair for a baby quilt design. He likes making quilts in which the positive and negative spaces are interlocked, like a Escher print, and in his spare time demonstrates quilting techniques at Kauai hotels. By Craig T. Kojima, Star-Bulletin Mai Poina 'Oe I'au by Kimo Balai. Younger quilters include Kimo Balai, 45, a lineman for the Hawaii Electric Light Company who lives in Kamuela, Hawaii, and Lincoln Okita, 46, a Honolulu probation officer. Balai's wife Sharon joined Ka Hui Kapa 'Apana O Waimea, a Big Island quilting group, in 1985, and Balai began paying dues so that he could partake in the refreshments brought by the women (the way to a man's hands is through his stomach?). A few years later, he became interested enough to learn, and since then has completed three quiltS. His first, called "Mai Poina 'Oe I'au (Don't You Forget Me)" was designed by Sharon to remind him that he is always on his busy wife's mind. Okita began quilting in 1981, also as a husband-wife activity, when he and wife Jo Malmstrom-Okita were living on a Sioux reservation in South Dakota, and they became determined to make a Sioux star-quilt together for their bed. Okita began Hawaiian quilting in 1990 after seeing Elizabeth Akana's TV show about Hawaiian quilting techniques. The precise stitching and obvious progress at the end of each session allows the quilter to get into a Zen zone of concentration, like a meditative state. "Quilting is my stress-reducer and provides me with a sense of concrete accomplishment that you usually don't get from social work," said Okita. By Craig T. Kojima, Star-Bulletin The Mission Houses Museum quilt display is open through July 12. Quilt show What: "Na Kapa Kuiki Hawai'i Na Ka Lima Kane (Hawaiian Quilts by Men's Hands)" When: Tomorrow through July 12, 9 a.m. to 4 p.m. Tuesdays through Saturdays Where: Chamberlain House, Mission Houses Museum Cost: $5; $4 for seniors, miliatry and residents; $2 for college students, $1 for children 4 to 8 Call: 531-0481 Text Site Directory: [News] [Business] [Features] [Sports] [Editorial] [Community] [Info] [Letter to Editor] [Stylebook] [Feedback] © 1997 Honolulu Star-Bulletin http://starbulletin.com

Hawaiian Recipes 1-20 of

Cakes / Hawaiian | Recipe*zaar ADVERTISEMENT - Remove ads with Recipezaar Premium You are Here: Home > Cakes > Hawaiian Get our free newsletter Eater's Digest : | Sign in Home Recipes My Stuff Community Tools Marketplace Help Search: All Recipes Only My Cookbook by Ingredient by Recipe ID # Kitchen Dictionary Member Names for advanced... Premium Members can now post recipes privately — start your own online cookbook Cakes Hawaiian Recipes 1-20 of 25 recipes sorted by most recently posted highest rated photos fastest to make alphabetical Top 40 Cakes Hawaiian Recipes | Recently Reviewed Cakes Hawaiian Recipes | ( what is this? ) Search within this set: Filter results by category: ( What is this? ) You do not have JavaScript enabled so the category list below will not function properly. Please click "what is this?" above for more information. Remove all filters Course Breads Coffee Cakes Rolls/Biscuits Yeast Quick Breads Muffins Breakfast Desserts Cakes Fillings & Frostings Frozen Pies & Tarts Pies Puddings & Mousses Lunch/Snacks Snacks Main Ingredient Chocolate Eggs/Dairy Cheese Eggs Fruit Berries Raspberries Citrus Oranges Nuts Coconut Tropical Bananas Pineapple Vegetables Carrots Pasta, Rice & Grains Grains Cuisine North American United States Southern Western Californian Central American Caribbean Oceania Hawaiian Polynesian Preparation Equipment Outdoor Barbecue Oven Refrigerator Small Appliance Food Processor/Blender Mixer Inexpensive Number of Servings For Large Groups OAMC/Freezer/Make Ahead Presentation Finger Food Served Cold Served Hot Simple 5 or Less Ingredients Beginner Cook Time to Make 1 day Technique No Cook Occasion Brunch Dinner Party Gifts Holiday/Event Non-Religious New Years Valentines Day Wedding Religious Easter Christmas Novelty Bizarre Copycat Seasonal Fall Spring Summer Winter Taste/Mood Comfort Food Romantic Sweet To Go... Picnic Potluck Brown Bag Dietary High in... High Calcium High Protein Kid Pleaser Toddlers Lighter Fare Vegetarian Low in... Low Protein Low Sodium Low Cholesterol 1 2 Next» Tropical Bread Pudding With Grilled Bananas & Rum Anglaise by Adopted Parisian (1 reviews) From The Food Network's Tricked Out Tailgating competition. This sounds so fabulous, I can't wait to try it! #142103 Save to My Cookbook Coconut Carrot Wedding Cake by wirkwoman1 Found this recipe on on a OAMC website, 30daygourmet.com. except I used fresh grated carrot, instead of the baby food. This cake is a sure hit! Its very rich and filling but you just cant seem to stop eating it. This will be my only carrot... #138372 Save to My Cookbook Hawaiian Wedding Cake by eebrag A recipe I got from my mother. Remember not to drain the pineapple before adding. If you like, add coconut to the frosting. #131026 Save to My Cookbook Hawaiian Cake by Country Cook in Oklahoma "This is a moist and unusual cake. Great for summer." #130617 Save to My Cookbook Tea Cake, Island-style by BecR While traditional afternoon tea is only a memory in most households, the tea cake deserves to be remembered. It's excellent served with tea, coffee, hot chocolate or milk. This version combines fragrant lemon peel, with generous wedges of Hawaiian... #117579 Save to My Cookbook Almost Tortuga Rum Cake by Mary64 (2 reviews) Next best to the original! On our visit to the Caribbean, we brought home the best Rum Cake I've ever had.... in fact it's the very best of all cakes I've ever had!!! I then thought I'd send for some to be shipped to us and found the price to be... #108524 Save to My Cookbook South Seas Bread by Swiss Miss This bread is actually a cake. A recipe I found in an old coffee cooking book from the late 70ies. My mother loves this cake because it is very tasteful but not so sweet. #102097 Save to My Cookbook Raspberry Coconut Cake With White Chocolate Icing by MizEmerilLagasse I made this cake from a vision, lol. I have seen these things called "Dream Bars" up on this site that have raspberry and coconut flavors mixed in them, and I just couldn't help but want to make a cake that had the same flavorings. When I first... #100277 Save to My Cookbook Hawaiian Honeymoon Cake by kburie (1 reviews) This recipe came about as I searched for a recipe for my future sister-in-law's Hawaiian-themed bridal shower. I found several recipes that sounded good, but not quite right, so I combined and modified them to make this one. This is a very moist... #97220 Save to My Cookbook Coconut Sponge Cake by MizEmerilLagasse This is a wonderful, creamy cake with lots of coconut flavor! #93081 Save to My Cookbook ADVERTISEMENT - Remove ads with Recipezaar Premium Hawaiian Coffee Cake by Scandigirl Skafte If you like coconut then this is an easy cake to make and taste great any old time! #88668 Save to My Cookbook Hawaiian Sweet Bread from a Mix by Julesong Here is an easy way to tasty Hawaiian Sweet Bread! Bring this to potlucks and folks will ask you for this recipe, without a doubt. :) #62198 Save to My Cookbook Hawaiian Sunset Cake by Tootsie (2 reviews) From Quick Cooking magazine. Very tasty cake. #44377 Save to My Cookbook Hawaiian Cake by Leslie O (1 reviews) This cake is Very tasty!Great for all pineapple and coconut lovers! I got this out of a Taste of Home magazine, Jo Ann Fox sent it in. This cake has replaced the family "Birthday Cake" recipe that my MIL makes. Hope you enjoy it #42817 Save to My Cookbook Easy Hawaiian Cake with Icing by Donna from Las Vegas Great Summer cake! Easy and delicious! Enjoy! #34145 Save to My Cookbook Taste of the Islands by MizzNezz #26903 Save to My Cookbook Caramel Pie by MizzNezz A cool and creamy, sweet and fluffy, fantastic dessert. #26716 Save to My Cookbook Sharing Cake by MizzNezz This recipe easily makes 2 great pineapple, coconut cakes. One for you and one for a friend. If you don't have a friend who likes pineapple and coconut, you can freeze the extra cake for up to 2 months. #26372 Save to My Cookbook Mango-Macadamia Muffins by 1Steve (4 reviews) These go well with coffee or tea for breakfast or a nice snack. #23589 Save to My Cookbook Kona Coffee Cup Muffins by 1Steve Specialty Recipe Courtesy Kiwi Gardens Bed and Breakfast, Kailua-Kona, Hawaii. Serving these in the coffee cups they were baked in lends both an elegant and whimsical touch to any meal.Kona is just the name of a coffe bean grown in Hawaii any... #23136 Save to My Cookbook 1 2 Next» Having Trouble? Try these... Search within these results for: Use the Category List on the left to narrow results. Post a Request for the Recipe and we'll help you find it. Ask a chef your question in our Cooking Q & A forum. ADVERTISEMENT Remove ads with Recipezaar Premium Your Ad Here ADVERTISEMENT - Remove ads with Recipezaar Premium Back to Top | E-mail this Page You are Here: Home > Cakes > Hawaiian Your Account My Stuff My Cookbook My Shopping List Edit My Profile Premium Membership Logout Recipes Browse Categories Browse Cookbooks Search Request a Recipe Post Your Recipe Recipes A-Z Explore Community Forums Marketplace Site News A Random Recipe Recent Searches Help F.A.Q. 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Hawaiian takes delivery of

Maui and Hawaii Helicopter Tours with Blue Hawaiian Helicopters - A Hawaii travel vacation adventure -- ALERT Saturday Dec 10th, 2005 4:00PM EST Our reservation processing server is down, causing error messages in parts of our website. Technicians in our server facility have been alerted and are working to restart the services. We apologize for the inconvenience, and ask to check back in the next few hours, meanwhile most of this website is working correctly... enjoy! -- NEW! See an aerial view of your hotel Blue Hawaiian takes delivery of an 8th new ECO-Star Live Web Cam Blue Hawaiian is the first helicopter tour company in the United States to be certified under TOPS. We’re dedicated professionals. When it comes to your flight, “good enough” is just not enough. Your Hawaii, your way! Whatever your dream of Hawaii, our dream is to make it come true. Hawaiian land, Hawaiian culture. – we want you to know and love our home the way we do. Nothing but the very best – in aircraft, equipment, safety and comfort. Now flying the incredible, all-new “ECO-Star”. Trust Hawaii’s finest. Blue Hawaiian Helicopters – the world’s most honored helicopter tour company. Blue Hawaiian Helicopters 105 Kahului Heliport • Kahului, Maui, Hawaii 96732 Toll Free 800-745-BLUE 808-871-8844 (Maui) 808-961-5600 (Big Island) 808-245-5800 (Kauai) | Home | Maui Tours & Reservations | | Big Island Tours & Reservations | Kauai Tours & Reservations | | | Photo tour of the Islands | See your hotel from the air | | Driving maps & brochures | Webcam | Video Highlights | | Contact | FAQS | Links | Library | Privacy Policy | Employment | © 2005 Blue Hawaiian Helicopters, all rights reserved Creative Director: Roger Dubin • Webmaster: Robert S. Franklin All Graphics & Illustrations © Robert S. Franklin - Site by Franklin Graphics