Oahu / Honolulu /











Exploring Oahu's Manoa Valley  You are here: About > Travel > Hawaii / South Pacific for Visitors Travel Go Hawaii Essentials Which Hawaiian Island Suits You Best? Clickable Map of the Hawaiian Islands Beach Guide Hawaii Pictures Clickable Map of Maui, Hawaii Topics A Hawaii Vacation Planner Big Island of Hawaii Kauai Maui / Molokai / Lanai Oahu / Honolulu / Waikiki South Pacific Culture, History & Language Hawaii Lodging Hula Luau Maps and Weather Pearl Harbor Photos, Video & Cams Recipes Shopping and Gifts Buyer's Guide Tastes of Paradise from Hilo Hattie HilHilo Hattie Dresses and Sarongs Multi-Day Guided Tours Top Hawaii Guidebooks Top Maui / Molokai / Lanai Guidebooks Forums Help FREE Newsletter Sign Up Now for the Hawaii / South Pacific for Visitors newsletter! See Online Courses   Search Hawaii / South Pacific for Visitors Exploring Oahu's Manoa Valley Hawaii/South Pacific for Visitors Blog « Shark Attack - The Facts Behind Shark Attacks in Hawaii | Main | Oahu is Home to More Than 125 Beaches » From John Fischer , Your Guide to Hawaii / South Pacific for Visitors . FREE Newsletter. Sign Up Now! January 03, 2006 Exploring Oahu's Manoa Valley Oahu's Manoa Valley, although located within minutes of Waikiki by bus or car, is often totally overlooked by visitors. While the lack of heavy visitor traffic is surely appreciated by local residents, there is much to be appreciated in this secluded corner of Hawaii which makes a visit worthwhile. Check out our feature on Exploring Oahu's Manoa Valley , and be sure to check our our extensive Manoa Valley Photo Collection . Email to a Friend Display Latest Headlines | | | Read Archives powered by Movable Type Advertisement Most Popular Nudist Beaches in Hawaii Hawaii Photos Hawaii Pictures Life's a Beach in Hawaii - Our collection of photos of peopl... Hawaiian Island Scorecard What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999 Related Topics Air Travel Cruises Honeymoons / Romantic Getaways Surfing / Bodyboarding Travel with Kids   Topic Index | Email to a Friend Our Story | Be a Guide | Advertising Info | Work at About | Site Map | Icons | Help User Agreement | Ethics Policy | Patent Info. | Privacy Policy | Kids' Privacy Policy ©2006 About, Inc., A part of The New York Times Company . All rights reserved. Around About Tips to Losing Weight Guide to Distance Learning How to Travel for Less PHOTOS: Italy PHOTOS: Hybrid Cars What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999 Headlines 2006 Special Packages on Kauai For travelers considering a visit to the Garden Isle of... Plumeria Photos from Hawaii Plumeria is the most common flower that you'll find in... You Won't See This Sign at Home! This certainly isn't a sign that you've ever seen near... Atlantis Submarine Tour Maui Since I had just experienced the Atlantis Submarine Tour on...



Hawaiian Recipes Seafood Glossary

Hawaii Food Glossary - Luau Foods and Recipes  You are here: About > Travel > Hawaii / South Pacific for Visitors Travel Go Hawaii Essentials Which Hawaiian Island Suits You Best? Clickable Map of the Hawaiian Islands Beach Guide Hawaii Pictures Clickable Map of Maui, Hawaii Topics A Hawaii Vacation Planner Big Island of Hawaii Kauai Maui / Molokai / Lanai Oahu / Honolulu / Waikiki South Pacific Culture, History & Language Hawaii Lodging Hula Luau Maps and Weather Pearl Harbor Photos, Video & Cams Recipes Shopping and Gifts Buyer's Guide Tastes of Paradise from Hilo Hattie HilHilo Hattie Dresses and Sarongs Multi-Day Guided Tours Top Hawaii Guidebooks Top Maui / Molokai / Lanai Guidebooks Forums Help FREE Newsletter Sign Up Now for the Hawaii / South Pacific for Visitors newsletter! See Online Courses   Search Hawaii / South Pacific for Visitors Hawaiian Food Glossary Part 2: Luau Foods and Recipes When visiting Hawaii, you will encounter many foods names and terms that may seem quite foreign to you. This is due to the fact that Hawaii is such a melting pot of cultures from around the world, with influences from the Chinese, Filipino, Hawaiian, Japanese, Korean, Portuguese, Puerto Rican, Samoan, Thai, Vietnamese and others. In this series, we take a look at some of the common foods and food terms that you'll find in the islands. Related Resources Hawaiian Recipes Seafood Glossary From Other Guides Asian Seafood Recipes Hawaiian Grilling Japanese Seafood Recipes Planning a Hawaiian Luau In this second part of ourseries, we look at the foods that you are likely to find at one or more of themany luaus throughout Hawaii. While you won't find every one of these foods atevery individual luau, we're confident that we have covered most of the foodsthat you are likely to find at any luau that you choose. In the event that you wouldlike to try to cook some of these foods yourself, we've included links torecipes for most of the dishes listed. At the end of the glossary we providelinks to several related books of interest. Luau Foods Cocktails & Tropical Drinks Check out our recipes for such great tropical favorites as Mai Tai's, Pia Colada's, Blue Hawaii's, Lava Flow's and many more. Banana Bread This favorite made with mashed ripe bananas is often offered at luaus. Banana / Coconut / Guava Cake You'll probably find one of these tropical flavored cakes at almost any luau that you attend in Hawaii. Char Siu These delicious rich, red spareribs are a favorite thanks to the Chinese immigrants to Hawaii. Chicken Adobo (recipe from Hawaii's own Governor Ben Cayatano) This national dish of the Philippines is a favorite at luaus. It is a stew with chicken and pork (or beef, shellfish) in a sauce of white vinegar, soy sauce, garlic, and peppercorns. Chicken Katsu Japanese style fried chicken most often served with Tonkatsu sauce. Chicken Long Rice Another staple at most luaus, this Chinese side-dish is made with chicken and long rice, oriental vermicelli, or saifun (bean strands). Chicken Lu`au A Hawaiian favorite made with chicken cooked with taro leaves (or spinach) and coconut milk Corn Chowder A modern Hawaiian favorite made with chicken stock, potatoes, onion, celery and creamed corn. Fried Rice A standard of Chinese cuisine, fried rice can be made with meat or seafood and a wide assortment of vegetables. Haupia A traditional Hawaiian coconut flavored dessert that is best described as a "stiff pudding". Huli-Huli Chicken Hawaii's own version of barbecued chicken is cooked with Huli-Huli Sauce (made with pure Hawaiian brown sugar cane along with soy sauce, fresh ginger and more). Kalua Pig (make at home recipe) Kalua Pig (cooked in an imu - underground oven) The featured dish at every luau, Kalua Pig is slow-cooked whole in an imu (underground oven) for many hours. Kim Chee Great as a dip for pupu's (appetizers) or a stand-alone side dish, Korean style Kim Chee is made of fresh island cabbage, chili peppers, ginger, garlic and other seasonings. Kulolo A Hawaiian pudding made of taro, brown sugar and coconut milk. Lau Lau Salt butterfish, beef, chicken or pork wrapped in taro or ti leaves and then steamed. Lomi Lomi Salmon From the Hawaiian words to massage, knead or rub, Lomi Lomi Salmon is made with cold diced salmon, tomatoes and onion. It is found at almost every luau in the islands. Lu`au Taro leaves, often baked with coconut cream and chicken or octopus; the word eventually came to mean a Hawaiian feast, which is also known as 'aha'aina or pa'ina. Macaroni Salad (Island Style) A mainland favorite brought to Hawaii is served at many luaus. Like many salads, it can be made many different ways. Mahi Mahi with Teriyaki Sauce Marinade Sauteed Mahi Mahi Seared Toasted Macadamia Nut Mahi Mahi with Citrus Ako-Miso Sauce This Hawaiian favorite white, sweet, moderately dense fish is most often served at luaus either baked or sauted. Mango Bread This version of mango bread is from a recipe by Hawaii's most famous chef, Sam Choy. Pineapple Still grown in Hawaii, fresh pineapple can almost always be found at a luau, often in chunks at the salad area. Pipikaula Hawaiian-style beef jerky Poi One of the staple foods of the Hawaiian diet, poi is a thick, purple-colored paste made by pounding taro. Poi can be bought fresh or "day-old," which allows a sour flavor to develop. Poi is labeled "one-finger," "two-finger" or "three-finger" to describe its consistency--the thicker the poi, the fewer fingers needed to scoop it up. Today, is it used in many Hawaiian recipes or served as a side dish. Poi Dinner Rolls These delicious purple-colored rolls made from taro flour are a staple at almost every luau. If you know of a good recipe, let me know! Poke Most often seen made with the freshest raw ahi (tuna), poke makes a great pupu (appetizer) for any meal. Portuguese Bean Soup A delicious soup made with cabbage, kidney beans and Portuguese sausage. Portuguese Sweet Bread Portuguese sweet bread (pao doce), sometimes labeled Hawaiian sweet bread, is a staple and good for making French toast in the morning. Pupu The pupu platter found at many luaus is basically a platter of hors d'oeuvres, island style. Sweet Potatoes A delicious side-dish found at almost every luau in Hawaii. Teriyaki Beef A Japanese favorite of beef marinated in teriyaki sauce and island seasonings and then broiled or grilled. The same recipe can also be used with chicken. Ti Leaves Ti leaves are used in Hawaiian cooking to wrap foods that are to be cooked. The leaves are removed before the food is eaten. Dried ti leaves, which can be found in some ethnic markets, must be soaked to soften before they can be used. Taro Also known as kalo , taro leaves are eaten as a vegetable or wrapped around fish and meats. The root is cooked and pounded into poi . RelatedBooks of Interest Alan Fong'sNew Wave Luau by Alan Wong An excellent cookbook by one of the premier chefs of Hawaiian Regional Cuisine.Wong shows you how to take traditional luau foods and prepare them in all newand exciting ways. EntertainingHawaiian Style: The How to Book of Hawaiian Luaus by Patricia L. Fry This book is a great place to start if you want to hold a luau in your ownbackyard. It covers everything from how to cook a kalua pig and other luau foodsto even how to speak some basic Hawaiian. Hawaii's Best Tropical Food and Drinks by Hawaiian Service Inc. If you're looking to find out how to make that specialty Hawaiian drink, thisbook is for you. From John Fischer , Your Guide to Hawaii / South Pacific for Visitors . FREE Newsletter. Sign Up Now! Advertisement Most Popular Nudist Beaches in Hawaii Hawaii Photos Hawaii Pictures Life's a Beach in Hawaii - Our collection of photos of peopl... Hawaiian Island Scorecard What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999 Related Topics Air Travel Cruises Honeymoons / Romantic Getaways Surfing / Bodyboarding Travel with Kids   Topic Index | Email to a Friend Our Story | Be a Guide | Advertising Info | Work at About | Site Map | Icons | Help User Agreement | Ethics Policy | Patent Info. | Privacy Policy | Kids' Privacy Policy ©2006 About, Inc., A part of The New York Times Company . All rights reserved. Around About Tips to Losing Weight Guide to Distance Learning How to Travel for Less PHOTOS: Italy PHOTOS: Hybrid Cars What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999 Headlines Plumeria Photos from Hawaii Plumeria is the most common flower that you'll find in... You Won't See This Sign at Home! This certainly isn't a sign that you've ever seen near... Atlantis Submarine Tour Maui Since I had just experienced the Atlantis Submarine Tour on... Maui Swap Meet Photos Held every Saturday from 7:00 a.m. to noon is the...



Hawaii volcano or you

Hawaii, Hawaii Vacations, Hana, Kona, Kilauea volcano, Kona vacation rentals, Hawaii Volcano Home > Destinations > North America > United States > Hawaii > Top 10 Things to do in Hawaii Top 10 Things to do in Hawaii If you're wondering what the top things people do on their Hawaii vacations, look no further. Whether you're here to see an incredible Hawaii volcano or you want to laze on a beach at a top resort in Kona, Hawaii, knowing ahead of time what you want to do will help you make the most of your trip to Hawaii. Hawaii Volcanoes National Park Most visitors to Hawaii want to see lava from an active Hawaii volcano, and the big island does not disappoint when it comes to this. Spread out over 333,000 acres, the Hawaii Volcanoes National Park takes up a large portion on the southern part of the Big Island. Mauna Loa, rising at 13,677 feet, is easily the largest dormant volcano in the world. Kilauea volcano is where you can see the lava floes and eerie volcanic landscapes. You can spend days hiking and camping in the Hawaii volcano park, since over half of it is set aside as wilderness. Kona Coast The Kona coast, on the west side of the Big Island, is home to the top resorts on the big islands and the popular Kona vacation rentals. The Kona area enjoys great weather all year round, in addition to other activities like deep-sea fishing and snorkeling, making this a popular place for Hawaii vacations. You can also take a tour of the coffee farms that produce the world famous Kona coffee, which is organic and all natural. Kona vacation rentals are popular because many of these look out over the Pacific Ocean, and are close to excellent beaches. Whether you Hawaii vacations include staying at a resort or booking one of the Kona vacation rentals, this area is one of the best of all islands to stay. Maui Road to Hana This is the most incredible drive of all the Hawaiian Islands. This 52 mile Hana drive usually takes about 3 hours, and goes over 54 different bridges. The drive starts at Kahului Airport, and the beginning of the ride takes your through farmlands that grow Pineapple and Taro. Then you will find yourself in a tropical rainforest, surrounded by papaya, guava, and rainbows eucalyptus trees. Next, you will drive by old churches in Wailua and Keanae. The Oceanside caves and black sand beaches of Wainapanapa State Park are some of the last natural wonders you will find before reaching the town of Hana, where you can experience life in a sleepy Hawaii town. Be sure to visit the Seven Sacred Pools at Oheo Gulch in the Haleakala National Park, and don't miss the 2 hour rainforest hike from Hana to the impressive waterfalls. Iao Valley Iao Valley beauty has inspired Hawaiians to gather here to honor the agriculture god, Lono, during an annual festival called the Makahiki festival. For over a hundred years visitors have been coming to the valley to enjoy the scenic beauty of this lush valley. There are trails in the park, so you can see the best scenery of the cloud covered valley. These clouds have a lot to do with the shape of the valley, since these feed the streams that carved the shape of the Iao valley. Oahu Hanauma Bay On Oahu, Hanauma Bay has a marine reef that is the top place for snorkeling anywhere on the island. There are more than 50 species of fish that make their home here, and you can see them up close when you scuba dive or snorkel at Hanauma Bay. Often, the bay is full of snorkelers, sometimes too many for additional divers to join. Shark's cove is a great alternative. There are underwater alcoves in the deeper inlet to the right of the cove where more adventurous divers can explore the natural beauty of the reef. Waikiki Beach Waikiki beach is located on the southern shores of Oahu. Since this place was frequented by the Hawaiian royalty during the 1800's, Waikiki has been a retreat for visitors looking for a relaxing shore. Waikiki beach is now home to the most resort hotels on the island, and home to the most modern luxury resorts in Hawaii as well as historic Hawaii hotels as well. Kauai Na Pali Coast The name is this spectacular place is taken from the Hawaiian word Pali, which means cliffs. The cliffs of the Na Pali coast are dramatic valleys that rise hundreds of feet from the ocean floor. These deep gorges are caused by streams and waterfalls which continue to create crevasses into the ancient stone, which are further eroded by the waves of the sea .There are still remnants of terraces near the valley floor where Hawaiians used to cultivate the taro root. There is a challenging 11-mile hike on the Kalalau trail, which traverses 5 valleys before it ends at Kalalau beach. This hike can take a full day but will reward you with treks through verdant meadows and ocean side beaches. Waimea Canyon The Waimean Canyon is an incredible feast for the eyes. Situated on the west coast of Hawaii, the canyon is more than 3,500 feet deep, and more than 10 miles long. This canyon was created by the flooding from the rivers that flowed out of the Hawaii volcano Mount Waialeale. If you look at the canyon walls, you will see the lines that show traces of the geological activity that has taken place over the past thousands of years. There is lots of great hiking, with many different lookouts and vista points to take in the stunning beauty of this Canyon. If you're driving out here, make sure you have plenty of gas in your tank, as there are is not a single gas station on the 40 mile road. Lanai Lanai City Lanai is the smallest island of all the islands of Hawaii, and is known as the Pineapple Isle because over 90% of the island was used to cultivate pineapples. This is a great place to get away from it all, since there are only two major resorts on this island. You can get here easily from Maui on the Expeditions Lanai ferry. Monro Trail and the Luahiwa Petroglyphs Lanai is worth a visit while you're in the Hawaiian Islands. It has a lot of interesting features, like Koele, which is home to a lodge that is in such a lovely setting that it pulls that the heartstrings of the most hardened Hawaiian. There is a four-wheel path and hiking trail that is popular for being a strenuous trek. Using the Munro Trail, you can access the Luahiwa Petroglyphs, which are about three miles from Koele, and which are accessible by an ATV. contact us | advertising with us | content licensing | privacy policy | terms of use | help (C) 2004 Destination360 All Rights Reserved Hawaii Map Select a region North America Central America South America Caribbean Hawaii Overview When to Go Events and Holidays Top 10 things to do Hawaiian History Interisland Flight Flights to Hawaii Hawaiian Islands Oahu Maui The Big Island Kauai Destinations Waikiki Hawaii Volcano Park Nai Pali Coast Waimea Canyon Pearl Harbor Hana Highway Hawaii Hotels Oahu Hotels Maui Hotels Big Island Hotels Kauai Hotels Travel Resources ATV Tours in Hawaii Hawaii Cruises Hawaiian Dinner Cruise Hawaiian Car Rental Hawaii Diving Golfing Helicopter Tour Luau Sailing Snorkeling Snuba Surfing Hawaii Weather Weddings Wedding Photographer



Hawaiian Food Hawaiian food

'Ono Kine Grindz: Helena's Hawaiian Food -- 'Ono Kine Grindz 'Onolicous eats from Hawai'i & around the world! January 2006 Sun Mon Tue Wed Thu Fri Sat 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 E-mail Me Please feel free to e-mail me with your comments or with your suggestions on how I can improve this site. E-mail to: onokinegrindz (at) yahoo (dot) com Coming Up This is never ending list of restaurants that I want to visit or revisit. If you would like to recommend some of your favorite restaurants, please send me an e-mail at: onokinegrindz (at) yahoo (dot) com Shanghai Bistro Momomo C & C Pasta Co OnJin's Café Young's Fish Market Shokudo Tudo De Bom Alan Wong's Pineapple Room Mediterraneo Café Sistina Indigo Eurasian Cuisine Gyu-Kaku Recent Posts ? 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UK Wrapped in Dough New York, New York, USA Other Links 49Media - Food and Drink Channel AlohaWorld Ohana Lanai - Powered by Aloha Chowhound.com: For Those Who Live To Eat! eGullet - Hawaii Forum Epicurious.com: the World's Greatest Recipe Collection Food Porn Watch Hawaii Diner HawaiiThreads.com - Kaukau Korner Leite's Culinaria: Food Writing, Recipe Collections, and Cooking Resources Metroblogging Hawaii « Giovanni's Aloha Shrimp | Main | Golden Coin Bakeshop and Restaurant » June 01, 2004 Helena's Hawaiian Food Hawaiian food is pretty simple and straight forward. No fancy ingredients, and no special spices. When I think of Hawaiian food, I think of only 2 places...today, I made a trip to the one that stands out in my mind the most, Helena's Hawaiian Food. Why do I remember this place? Well, it was actually the first place that I had ever eaten Hawaiian food at about 27 or so years ago, and although the shop has moved once since the first time I was here, the food is still the same. Helen Chock, owner of Helena's, has been in business for almost 60 years and is the owner/chef of first Hawaii restaurant to be honored with the James Beard Foundation's Regional Classics Restaurant Award in 2000. Mrs. Chock, who's in her late 80s, still works at the restaurant daily...how's that for dedication? Today, the restaurant is quiet. There are a few groups of people eating here at 1:30 pm and a few tourists have just happened to walk in, mentioning that they had read about the place in the Zagat Survey. After I'm seated, the waitress comes over to take my order with a smile and a glass of ice cold water in hand (thank you)! Gosh...it's hot outside today! Since I'm eating alone, I can't order too much (otherwise I won't eat it all), so instead of ordering something on the pre-set menu, I order dishes ala carte. First, I start with a bowl of poi (small bowl, US$1.75). Poi is a staple of the Native Hawaiian diet, much like rice is a staple in most Asian diets. Poi is made by first steaming, baking or boiling the taro corm/tuber and then pounding with water to produce poi. There is a distinct taste that's very hard to describe, but other than that, there is very little flavor to this at all. Second on my list to order is the luau squid (US$2.75). I know what you're thinking...what is that? Well, squid luau , is squid that has been cooked with luau (taro) leaves and coconut milk. That said, this is one of the best that I've ever tasted. Smooth and creamy, with not too much coconut milk, but just enough to enhance the flavor of the luau leaves. There were generous portions of melt-in-your-mouth squid to be found in this dish as well! The last dish that I had is probably one that this place is most famous for, the pipikaula-style short ribs (small order, US$3.50). Pipikaula is similar to beef jerky. Traditionally, it's prepared by first rubbing strips of beef with coarse salt and hanging to dry until the outside is dry and the inside is still juicy (normally about 2 days). Helena's makes the pipikaula-style short ribs in a similar fashion, hanging the pieces of short ribs over the stove in the kitchen to dry. My guess is that right before serving, the short ribs are quickly pan fried to give it a bit of "crunch". The outside was crispy, the inside moist and tender, and the meat had just the right amount of fat to make this a winner! As far as flavor, this had just the right hint of salt, not too much and not too little! Ahhhh....... The meal is rounded out by a small serving of raw Maui onions, red alae salt (the red color comes from clay) and haupia (which is a coconut flavored dessert, similar in texture to a really firm pudding). All in all, this was a simple, yet satisfying meal. As I left the restaurant, I wondered why I don't come here more often. Since I couldn't answer that, I guess that means that I will be here more often to enjoy more of this fantastic food! Helena's Hawaiian Food 1240 North School Street Telephone: 808.845.8044 June 01, 2004 in Alewa Heights-Kalihi , Hawaiian , Restaurant Reviews | Permalink TrackBack TrackBack URL for this entry: http://www.typepad.com/t/trackback/793568 Listed below are links to weblogs that reference Helena's Hawaiian Food : Comments wow, how fascinating! I've always wondered what "local" hawaiian food was like. thanks for the post : ) Posted by: Renee | June 08, 2004 at 08:14 AM Renee, Thanks. I'll be posting more soon! It's pretty much the kind of food you'd get if you went to a luau only I think home cooked, or the food from certain restaurants, is much better. I'll be posting more in a couple of weeks if not sooner! Posted by: Reid | June 09, 2004 at 12:04 AM hi Reid wow. Hawaii has really interesting-looking food. Is the taro that you mentioned in poi the same with the "taro" in japanese? hehe. The squid luau did send off negative message on first sight. It looks to me like a mixture of green curry and pureed spinach :p were you put off by the sight the first time you tried it? Posted by: pinkcocoa | October 06, 2004 at 10:01 PM Hi PinkCocoa, I'm really not sure if it's the same taro that Japanese people use. I'll have to check up on that. The squid luau is actually something like frozen spinach (but more like collard greens) that have been cooked for a long time. It also has coconut milk in it. Actually, upon first sight, it looks kind of disgusting and a lot like baby food! Posted by: Reid | October 07, 2004 at 06:55 PM Very interesting .... looks can be deceiving. I'm sure the poi and squid luau taste better than they look. Hawaiians are famous for their BBQs too, no? And taro = yam, yes? Posted by: FatMan Seoul | October 07, 2004 at 07:14 PM Hi FatMan, Well, poi is actually quite bland and tasteless, sort of like how rice is. The flavor is so subtle that you hardly notice it. Many Hawaiians that I know like to eat it when it gets sour, usually two or more days old. Some even like to eat it when mold starts to grow on top like scum (usually after about 4 or 5 days). The squid luau is actually really good. It's squid and luau leaves (which is the leaf from a taro plant) which are cooked in coconut milk until tender. Plain cooked luau leaves taste a bit like spinach. I don't believe that taro is the same thing as a yam. It is a tuber related to the Japanese araimo (dasheen), or bun long (Chinese taro). As far as barbecues go, I don't think that Hawaiians are that well known for it. If you're talking about traditional Hawaiian cooking most of it was done in an imu (an earthen pit filled with hot lava rocks/coals). Posted by: Reid | October 07, 2004 at 11:08 PM okie. i gotta try this squid luau if ever i go to Hawaii. ;-) but i am not so sure about eating mouldy poi. i never know we can eat mouldy food and not feel sick. have you tried the mouldy version? sour version reminds me of yogurt. Hawaiian food looks really interesting. i wonder if there's any hawaiian restaurants in sydney. i agree with fatman: looks can be deceiving. smells can be deceiving too. think durian and smelly tofu. it's yummmm to those who know how to enjoy them. ;-) Posted by: pinkcocoa | October 07, 2004 at 11:33 PM Ya ya ... imu BBQ. Watched it on Discovery Travel Channel. pinkcocoa, yeah .... durian and petai (smelly beans) in South East Asia, smelly tofu in HK, nato in Japan, mouldy cheese in Europe, all exquisite to some but nasty to others. :) Posted by: FatMan Seoul | October 08, 2004 at 07:02 AM Hi pinkcocoa, No, I can't bring myself to eat poi that's more than a day old. By then, it's already become just a tad bit sour. Look certainly are deceiving when it comes to food! Hey FatMan, I agree with what you said about natto and the like. There are just some things that take getting used to. Never had fresh durian, but I'm looking forward to it. Posted by: Reid | October 08, 2004 at 07:09 PM was in hawaii last week and planning to eat at sugoi but was closed so we ended up at young's fish market for lunch. have not seen a writeup on the place. very ono Posted by: twobacas | February 12, 2005 at 06:48 PM Hi twobacas, Thanks for stopping by my blog. I haven't had a chance to do a write up on Young's Fishmarket yet, but I will do so sometime this week. I'm having it for lunch on Monday (I think). Posted by: Reid | February 27, 2005 at 06:44 AM Post a comment If you have a TypeKey or TypePad account, please Sign In You are currently signed in as (nobody) . Sign Out Name: Email Address: URL: Remember personal info? Comments: Search My Site Search the Web Advertisements Help my site by clicking on some of these links. 'Ono Kine Grindz is part of the Foodblog Ad Network . To advertise on this site or across a network of food related weblogs, click here . CrispAds Blog Ads Equipment Panasonic DMC-FZ5K Panasonic DMC-FZ30 Sony Cyber-shot® DSC-H1 Sony Cyber-shot® DSC-T1 Sony Cyber-shot® DSC-U40 Sony Cyber-shot® DSC-V1 et cetera This work is licensed under a Creative Commons License . All content on this website (including text, photographs and all other original works) is licensed under a Creative Commons License and may not be reproduced without expressed written consent. Subscribe to this blog's feed Add me to your TypePad People list Powered by TypePad Member since 04/2004



Oahu Molokai Lanai Maui

Hawaii's Official Tourism Site - Travel info for your Oahu vacation Choose a Category Calendar of Events Accommodations Activities & Attractions Dining Golf Services & Information Shopping Transportation Travel Professionals Weddings & Honeymoons Free Visitors Guide Hawaii Travel Tips Sharing Aloha Choose an Island All Islands Kauai Oahu Molokai Lanai Maui Hawaii's Big Island Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 04 05 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 04 05 Help me find... Calendar of Events Accommodations Activities & Attractions Dining Golf Services & Information Shopping Transportation Travel Professionals Weddings & Honeymoons Free Visitors Guide Hawaii Travel Tips Sharing Aloha Alternate Search Home > Family Fun > Oahu Kauai Oahu Molokai Lanai Maui Hawaii's Big Island In Hawaii, it’s evident that caring for keiki (children) is very important. On Oahu, there are a variety of exciting activities designed specifically with kids and families in mind. Take a submarine ride and witness sunken ships, airliners and reef structures. Ride the thrilling waterslides at Hawaiian Waters Adventure Park. Get up close and personal with dolphins, sea turtles, stingrays, sharks, and moray eels at Sea Life Park. Spend the day at the Honolulu Zoo or Waikiki Aquarium and see animal and marine life like you’ve never seen anywhere else. Or explore 4,000-acres of fun at Kualoa Ranch by horse, ATV, helicopter, jet ski or kayak. There are also plenty of other educational and cultural excursions for kids and families year-round, including nature walks, hikes, wildlife feedings, fishing, catamaran sails and more. Many hotels and condominiums also offer programs for kids that include activities such as lei and kite making, lauhala weaving, and sandcastle building. This is one family vacation where boredom is never a problem! : Hawaii's Whales : Interactive Hula Dancer : Oahu Family Events : Find Family Offers M EETINGS & C ONVENTIONS | T RAVEL T RADE R ESOURCES | M EDIA C OMMUNICATIONS Corporate Information | Contact Us | Privacy Policy | Terms & Conditions | ©2005 Hawaii Visitors and Convention Bureau



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