Hawaiian Recipes 1-20 of

Potluck / Hawaiian | Recipe*zaar ADVERTISEMENT - Remove ads with Recipezaar Premium You are Here: Home > Potluck > Hawaiian Get our free newsletter Eater's Digest : | Sign in Home Recipes My Stuff Community Tools Marketplace Help Search: All Recipes Only My Cookbook by Ingredient by Recipe ID # Kitchen Dictionary Member Names for advanced... Premium Members can now post recipes privately — start your own online cookbook Potluck Hawaiian Recipes 1-20 of 46 recipes sorted by most recently posted highest rated photos fastest to make alphabetical Top 40 Potluck Hawaiian Recipes | Recently Reviewed Potluck Hawaiian Recipes | ( what is this? ) Search within this set: Filter results by category: ( What is this? ) You do not have JavaScript enabled so the category list below will not function properly. Please click "what is this?" above for more information. 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Brown Bag Picnic Potluck Camping Dietary Diabetic Free of... Gluten-free Lactose Egg-free High in... High Calcium High Protein Kid Pleaser Infant/Baby Toddlers Lighter Fare Healthy Vegetarian Vegan Low in... Low Calorie Low Cholesterol Low Fat Low Protein Low Sat. Fat Low Sodium Reduced Carbs 1 2 3 Next» Coconut Carrot Wedding Cake by wirkwoman1 Found this recipe on on a OAMC website, 30daygourmet.com. except I used fresh grated carrot, instead of the baby food. This cake is a sure hit! Its very rich and filling but you just cant seem to stop eating it. This will be my only carrot... #138372 Save to My Cookbook Kielbasa With Pineapple and White Beans by Picholine This is a crockpot recipe that I adapted to the stovetop, making a simple and delicious meal a fast one also. If using a crockpot, combine all ingredients and cook on low for 5 hours or high for 3 hours, stirring occasionally. #112940 Save to My Cookbook Big Fruit Salad by MizEmerilLagasse (3 reviews) After an OVERLY hearty, boring, rich, oilly meat and potatoes kind of meal I really truely feel that everyone only wants one thing; something that's not overly hearty, boring, rich, and oilly! That is why I made this dessert salad that is also a... #97363 Save to My Cookbook Hawaiian Honeymoon Cake by kburie (1 reviews) This recipe came about as I searched for a recipe for my future sister-in-law's Hawaiian-themed bridal shower. I found several recipes that sounded good, but not quite right, so I combined and modified them to make this one. This is a very moist... #97220 Save to My Cookbook Crab Dip by Heather Beldin (9 reviews) I got this out of my mothers cookbook. It is so good yall have to try. #84293 Save to My Cookbook Hawaiian Chicken Curry Salad by Grace Lynn (1 reviews) This taste like a fruit salad and chicken salad combined. The curry and sesame seeds make this exotic and flavorful. I made this in 15 minutes for lunch today! #79193 Save to My Cookbook Taco Salad Supreme by Heather Beldin (3 reviews) My husband loves this and I make it about once a week for him. Friends and family have asked me to make this for them and for get togethers. This salad is basicly put together with anything you like in a salad. So you can add or not use what is... #78535 Save to My Cookbook Cheeseball 3 by Heather Beldin (2 reviews) I had just made this for thanksgiving and my brother ate half of it LOL:) I love this and my family loves it too. I am looking foward to sharing this with you. Cook time includes chilling time. #78534 Save to My Cookbook Cheeseball 2 by Heather Beldin (1 reviews) This is another family recipe along with Cheeseball 1. This is also very good. Cook time includes the chill time. Hope you enjoy. #77620 Save to My Cookbook Cheeseball 1 by Heather Beldin This cheeseball is a family recipe, and I am such a fan of cheese. The taste is so good. I will never buy store bought. #77618 Save to My Cookbook ADVERTISEMENT - Remove ads with Recipezaar Premium Brandied Eggnog by Heather Beldin A friend made this at a christmas party and it was so good. I had to get the recipe..Now I am sharing it with you..Hope you enjoy it as much as I did.:) #77596 Save to My Cookbook Whipped Minted Yoghurt by KitchenManiac An extremely versatile yoghurt that goes well with any fruit, from putted fruits to berries. Discovered this in Donna Hay's "Flavours" cookbook #62922 Save to My Cookbook Hawaiian Sweet Bread from a Mix by Julesong Here is an easy way to tasty Hawaiian Sweet Bread! Bring this to potlucks and folks will ask you for this recipe, without a doubt. :) #62198 Save to My Cookbook Waikiki Meatballs by keen5 (5 reviews) Great over rice or as appetizers kept warm in a crock pot. Most kids like these too, because of the sweet-sour sauce. #59775 Save to My Cookbook Desert Island Green Salad by Picholine A very simple salad with unique ingredients and a dressing that pulls it all together. When I'm all out of "standard" ingredients (i.e. salad veggies), it forces my creativity to surface or go hungry! #59722 Save to My Cookbook Honey-Lime Fruit Toss by mfharbri From Weight Watchers #56741 Save to My Cookbook Barbecued Pork Strips by Secret #56346 Save to My Cookbook Waikiki Banana Bars by Secret (8 reviews) . #53099 Save to My Cookbook The Best Seafood Salad by Secret I looked through all of the seafood salad recipes on here and although they all looked delicious I thought that I would try making my own with some ideas from the other seafood salad recipes that I seen on here and this turned out excellent. I... #42869 Save to My Cookbook Champagne Punch by Secret (1 reviews) #42493 Save to My Cookbook 1 2 3 Next» Having Trouble? Try these... Search within these results for: Use the Category List on the left to narrow results. Post a Request for the Recipe and we'll help you find it. Ask a chef your question in our Cooking Q & A forum. 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Hawaiian music is Don

Eye of Hawaii - Hawaiian Music M usic is just about as important as food in Hawaii. You will never go to any gathering where music is not heard. It is part of island life. And this is an aspect of Hawaii you do not want to miss out on. Don't let the fact that some of it is in a language you don't understand scare you away or make you feel like an outsider. It's beauty and joy and humor will transcend this if you let it. For many people Hawaiian music is Don Ho, ukulele and steel guitar. They have only heard the hotel music of Hawaii. But there is much more. The traditional ki ho'alu (slack key) and falsetto style is still alive, actually enjoying a renaissance, but then so is all music of the islands. There is Hawaiian reggae, called Jawaiian, as well as pop and rock performers. Some of these artists, like Keali'i Reichel and Hapa, and recently Israel Kamakawiwo'ole, have made some inroads on the mainland. Below I've listed some of my favorites to get you started on your way to appreciating the new and traditional sounds of Hawaii. The Ka'au Crater Boys Basically the guitar and ukulele duo of Ernie Cruz and Troy Fernande z, aided by various sidemen, doing upbeat and catchy pop/country/jawaiian, in other words, good-time music. Tight harmonies and arrangements but the outstanding feature is Fernandez' incredible, hot-licks ukulele. My favorite album, On Fire , featuring North Shore, Opihi Man, House at Pooh Corner and the incredible title song. Hapa Anothe r incredible duo, Keli'i Kaneali'i and Barry Flanagan, joined by superior studio musicians and several well-known friends. The word "hapa" in Hawaiian means half, but is used to describe a person of half Hawaiian, half haole heritage. This music is just that. If you are an acoustic guitar fan you're in for a real treat. Beautiful, haunting melodies and harmony as well as thoughtful lyrics, some in Hawaiian, some in English. I highly recommend both of these albums. Also, Hapa always provides excellent liner note and lyrics with translations so you can listen to a song sung in Hawaiian and get the full impact of what these talented musicians are saying. This music is a rare expression of the real Hawaii, updated and modernized, but faithful to the roots of Hawaiian music. These two albums shown here, the self-titled Hapa , and In the Name of Love are must-haves. I like too many songs to pick favorites, but one standout for pure imagination is In the Name of Love (yes, the U2 song) wherein they combine Martin Luther King's famous speech with an oli, a Hawaiian chant. Gives me chicken skin every time. Keali'i Reichel Where does one start with this phenom? Reichel has almost single-handedly brought Ha waiian music, real Hawaiian music, into the mainstream. A tremendous showman, gifted singer and player, he is backed by lush arrangements and flawless production. His style is quite varied, b ut he always includes and oli and sings some songs in Hawaiian and some in English. He even covers some show tunes periodically, but his tender, sincere ballads will always be my favorites. I also appreciate this man as a human being, especially for his selfless devotion to promoting the Hawaiian language and the constant support he provides Na Punana Leo, our Hawaiian language immersi on program. He probably plays more free concerts to benefit our children than anyone else. And this concern for olelo Hawaii is evident in his music, which is consistantly praised for its faithful use of Hawaiian. Like Hapa, he always includes very detailed liner notes and lyrics, even explaining the kauna , the hidden meaning, of some of his songs. These are three of my favorite albums, Lei Hali'a, Kawaipunahele and E O Mai . The title song E O Mai will always be one of my favorites. I can now almost listen to it without tearing up. Don Tiki Here's so mething completely different. This band has faithfully, though with tongue firmly planted in cheek, recreated the lounge music of Hawaii that was so popular in the 50s, right down to the birdcalls. The musicianship is absolutely first-rate, and there are several guest artists like Martin Denny, king of schmaltzy piano, as well as Teresa Bright and Jimmy Borges. I can imagine being in a backyard luau in Cincinatti, circa 1953, with tiki torches blazing listening to this great stuff. By the way, the band leader goes by Perry Coma. With songs like Occasional Man, Barbi in Bali, Maidenhair Fern, Clutch Cargo Cult and Bam-Boozled you can understand why this CD is titled The Forbidden Sounds of Don Tiki . It was recorded in "pulsating polynesian polyphonics" by the way. Gary Haleamau Local Kona boy and very good musician, as well as a wonderful person. Known primarily for his almost inhuman falsetto ability, Gary is also an excellent slack key player. His music is much more in the traditional style and is almost all in Hawaiian. This is my favorite album of his, Ho'opomaika'i . Oh yeah, he also yodels like a madman. Favorite song: E Ku'u Lei, E Ku'u Ipo . The Pahinui Brothers All the brothers are great on their own, but this particular album is one of my favorites. Bla, Cyril and Martin just sound so good. This is a combination of slack key, blues and Hawaiian traditional and somehow it works great. My favorite song is Jealous Guy . Wonderful vocals. If you like this be sure and check out their huge selection of solo albums, too. And don't forget Gabby. Peter Moon Peter Mo on has been around a long time and has more albums out than I can remember. He tends to rock a bit more than a lot of his contemporaries and has a rougher, more gravelly singing voice. a good introduction to Peter Moon is his Greatest Hits Collection #1 , featuring Slack Key Samba, Slack Key Minor Blues , Unchained Melody and my personal fave, Chinatown . Israel Kamakawiwo'ole Brother Iz left us in 1997 after succombing to morbid obesity. He will always be re membered here for his warmth, his self-deprecating humor and his talent as a singer and gifted ukulele player. I remember seeing Brother Iz at the Keahole airport shortly before his death, and though he could only walk with extreme effort and even performed with oxygen, he never stopped. Recently his music has gotten some mainland attention with the release of the movie, Hannibal , in which his version of Somewhere Over the Rainbow is heard. It's unfortunate that people are only now discovering this literally huge talent. He was a gentle soul and Hawaiian through and through. I love all his albums, but have picked this live one, Iz, the Man and His Music , released posthumously, because it has so many of my favorites, like N Dis Life, E Ala E and Maui, Hawaiian Suppa Man . By the way, his name, Kamakawiwo'ole means fearless eyes . We will miss him. There are dozens of other artists and groups worth noting, and new ones appearing all the time. Some others to check out are Sista Robi Kahakalau, Bruddah Walter, Willie K., Harold Kama, Jr., Walter Boy Tavares, Cecilio & Kapono, The Cazimero Brothers, Keola Beamer, Teresa Bright, Brother Noland, Ken Emerson, Fiji, Makaha Sons, Na Leo Pilimehana, Sean Na'auao, B.B. Shawn, Sunday Manoa just to name a few more. For the best on-line selection of Hawaiian music I have ever seen, plus music books and even hula info, check out this site: Mele.com Hawaiian Music Island . They should have every CD I've described and a few thousand more.

Hawaii Honeymoon

Hawaii Wedding Planner - A Guide to Weddings, Honeymoons and Romantic Vacations in Hawaii  You are here: About > Travel > Hawaii / South Pacific for Visitors > A Hawaii Vacation Planner > Hawaii Wedding Planner - A Guide to Weddings, Honeymoons and Romantic Vacations in Hawaii Travel Go Hawaii Essentials Which Hawaiian Island Suits You Best? Clickable Map of the Hawaiian Islands Beach Guide Hawaii Pictures Clickable Map of Maui, Hawaii Topics A Hawaii Vacation Planner Big Island of Hawaii Kauai Maui / Molokai / Lanai Oahu / Honolulu / Waikiki South Pacific Culture, History & Language Hawaii Lodging Hula Luau Maps and Weather Pearl Harbor Photos, Video & Cams Recipes Shopping and Gifts Buyer's Guide Tastes of Paradise from Hilo Hattie HilHilo Hattie Dresses and Sarongs Multi-Day Guided Tours Top Hawaii Guidebooks Top Maui / Molokai / Lanai Guidebooks Forums Help FREE Newsletter Sign Up Now for the Hawaii / South Pacific for Visitors newsletter! See Online Courses   Search Hawaii / South Pacific for Visitors Ka`anapali Beach, Maui John Fischer Stay up to date! Ka`anapali Beach, Maui John Fischer Email to a friend Print this page Recent Discussions My Favorite Restaurants are.... Hawaii Celebrities in the News Restaurants Most Popular Nudist Beaches in Hawaii Hawaii Photos Hawaii Pictures Life's a Beach in Hawaii - Our collection of photos of peopl... Hawaiian Island Scorecard What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999 Related Topics Air Travel Cruises Honeymoons / Romantic Getaways Surfing / Bodyboarding Travel with Kids Hawaiian Weddings and Honeymoons From John Fischer , Your Guide to Hawaii / South Pacific for Visitors . FREE Newsletter. Sign Up Now! Wedding and Honeymoon Planning and Romantic Places in Hawaii Each year, many couples choose to hold their weddingceremonies in Hawaii. Even more choose to honeymoon in paradise. In fact, Hawaii remains the top honeymoondestination in the world. Hawaii is also a top vacationdestination forcouples, hosting many of the world's top resorts and hotels. In the 2002Readers' Choice Awards by Condé Nast Traveler , many of the most highlyrated resorts in the world are found in Hawaii. In the same survey, when votingfor the best island in the world, four of the Hawaiian islands are listed in thetop ten with Maui, once again being selected as the top tropical island in the world. Whether you plan to marry in Hawaii, honeymoon in Hawaii, or just spenda truly romantic vacation, Hawaii has much to offer you. In this feature,we'll get you started with some key sources of information on weddings in Hawaii, honeymoonplanning, romantic places and we'll even suggest a couple of books to help you plan your visit.  HawaiiWeddings If you are planning to marry in Hawaii you will need tosecure a marriage license. This must be done in person when you arrive in Hawaii.Thegood news is that there is no waiting period and no blood test is required. Many couplesplan their own weddings, or have friends who live in the islands help them out ahead oftime. Many make use of the many wedding planning services available in the islands. Hereare some resources to help you get started. Obtaininga Hawaii Marriage License The folks at A PerfectHawaii Wedding provide detailed information on how to obtain a marriage license oneach of the islands of Hawaii. HVCB:Weddings and Honeymoons The Hawaii Visitors and Convention Bureau has an extensive listing ofthe sites of companies that will help you plan your wedding in Hawaii. GettingMarried in Hawaii One of the best newer sites for Hawaii travel information is RoyalElephant.com .This article has lots of valuable information and a great resource section ofisland companies specializing in wedding planning. Honeymoons inHawaii For those who marry elsewhere,Hawaii remains the destination of choice for a honeymoon and there is littlewonder why. With perfect climate, top resorts, beautiful beaches and an economythat is geared to make every tourist's visit memorable, Hawaii, no ka oi - Hawaii is the best. Here are some resources to help you plan yourhoneymoon. PleasantHawaiian Holidays Pleasant Holidays is constantly providing new offers for travel to Hawaii. Wepublish all information as it is received on this special page. Haddon HawaiianHoneymoons Haddon Travel has some great deals for honeymoons in Hawaii at most major resortsand using the major airlines serving Hawaii. <a target="_top" href="http://honeymoons.about.com/library/weekly/aa070800a.htm]Honeymoon in Hawaii [/link] Susan Breslow Sardone, About's Guide to Honeymoons and RomanticGetaways has written an excellent article about honeymooning in Hawaii,including a special section on the ten best Hawaiian hotels for honeymooners. Interviewwith Geri Bain Guide Susan Breslow Sardone's very informative interview with thetravel editor of Modern Bride Magazine and author of Modern Bride: Honeymoons andWeddings Away . Islandsof Hawaii Our index of links pages dedicated to the best in vacation accommodations,dining, nightlife and sightseeing on each of the major islands of Hawaii. RomanticPlaces There is no end to the number of romantic places in Hawaii.While almost anyplace can be romantic ifyou're with the right person, Hawaii certainly does help the process along. Here are fewresources to help get you in the mood. HawaiiPhoto Gallery A picture speaks a thousand words. We have lots of photos of romantic places inour Hawaii Photo Gallery. HawaiiSunsets There's nothing more romantic than to sit and watch the sunset with someoneclose to you. We've gathered some of our favorite photos of some of the types ofsunsets that you might see in Hawaii. TopBeaches Four of America's top ten beaches are located in Hawaii according to DrStephen Leatherman, a.k.a. Dr. Beach. The year 2000 results follow upon severalyears of similar results. Eight of the last eleven national winners of"Best Beach" have been inHawaii and those beaches are "retired" from competition. SuggestedReading Hawaii in Love A look at the history of Hawaii through love stories. The book alsoincludes lots of resources for romance including island come-ons, love spells, and charms as well as information on the most romantic hikes, resorts and swimming locations on each island. Best Places to Kiss in Hawaii: A Romantic Travel Guide The third edition of this popular book provides great information on the best places to stay, eat and visit in Hawaii from a "kissing perspective". You can order this book right from this link   Topic Index | Email to a Friend Our Story | Be a Guide | Advertising Info | Work at About | Site Map | Icons | Help User Agreement | Ethics Policy | Patent Info. | Privacy Policy | Kids' Privacy Policy ©2006 About, Inc., A part of The New York Times Company . All rights reserved. Around About Tips to Losing Weight Guide to Distance Learning How to Travel for Less PHOTOS: Italy PHOTOS: Hybrid Cars What's Hot Top Picks in Hawaiian Coffee Kamehameha the Great Kalua Pig Waikiki Beach, Oahu - Life's a Beach in Hawaii - Hawaii Beac... Best Beaches 1999

Hawaiian Food

Hawaiian Ethnic Food Glossary Ethnic Food Glossary A PARTIAL GLOSSARY OF ETHNIC FOODS THAT CAN BE FOUND IN RESTAURANTS, LOCAL GROCERY STORES, AND/OR AT ETHNIC FESTIVALS THROUGHOUT THE ISLANDS CHINESE | PHILIPPINE | HAWAIIAN | JAPANESE | KOREAN PORTUGUESE | PUERTO RICAN | SAMOAN | THAI | VIETNAMESE "Food is our common ground, a universal experience." James Beard Beard on Food (1974) CHINESE "A good breakfast is no substitute for a large dinner." Chinese Proverb Bao Ji: stuffed steamed or baked buns (manapua) Bird's Nest Soup: congealed bird saliva, cooked in chicken broth Black Bean Sauce: fermented black beans with ginger, garlic, rice wine and other ingredients Bok Choy: a mild-flavored vegetable similar to celery Char Siu: thick Chinese barbecue sauce of soybeans, honey, vinegar, tomato paste, chilis, garlic and other spices - used with grilled meats Chop Suey: literally means odds and ends - served with rice or soy sauce Chow Fun: wide, stir-fried noodle Chow Mein: stir fried meat or vegetables served over crispy noodles Chung Choy: preserved turnip Congee: rice soup or porridge Crack Seed: dried fruits mixed with salt, sugar and seasonings Dim Sum: dumplings that are steamed, baked, or fried (many varieties) Egg Rolls: deep fried mixtures of bits of pork, shrimp, and chopped vegetables in noodle wrapper Five Spice: a variable combination of Star anise, cinnamon, and other spices Fu Young: scrambled dishes Gai Kew: baked or stir-fried chicken breast Gau: sticky sweet rice cakes Har Kew: fried jumbo shrimp with mushrooms and mixed vegetables Hoisin Sauce: a thick sweet and pungent condiment of soybeans, peppers, garlic, vinegar and chilis Hong Choi: Chinese parsley (coriander/cilantro) Hor Fun: fried broad, thick rice noodles Hot & Sour Soup: made with thin pieces of vegetables or meats, hot pepper, and vinegar Hot Pot: foods cooked in a vessel of boiling broth at the table Jai: monks food - a vegetarian dish Jook: very bland rice soup (congee) Kew: large size chunks of chicken, shrimp, or steak Kung Pao: meat or tofu stir-fried with peanuts, mixed vegetables & chili peppers Li Hing Mui: preserved plum Lo Mein: wheat noodles similar to spaghetti Lung Har: lobster Lup Cheong: sweet, oily sausage Lychee: fruit with sweet, smooth flesh Mein: thin wheat noodle Mantu: plain steamed buns Mei Fun: thin rice noodles similar to vermicelli Mein: thin wheat noodles Mongolian Beef: sliced beef stir-fried with garlic, soy sauce, and scallions Moo Goo Gai Pan: fresh mushrooms cooked with sliced chicken Moo Shu: shredded vegetable mixture stir-fried with egg or meat in a rice pancake Orange Sauce: made from cooked orange rind Oyster Sauce: made from soy sauce, wine, starch and sometimes oysters Peking Duck: roasted duck breast in a pancake with scallions and hoisin sauce Plum Sauce: made from plums, bell peppers, sugar, vinegar, ginger & spices Pot Stickers: meat or vegetable-filled noodle dumplings Sa Cha: Taiwan sauce of shrimp, fish, peanuts, onion, garlic, chili peppers & spices San Shien: a dish with 3 major ingredients, such as chicken, shrimp, and beef Shrimp Toast: deep fried toast with shrimp, scallions and egg yolk Siu Mai: steamed dumplings filled with ground pork Soy Sauce: made from soybeans, wheat, salt and fermenting organisms Spring Rolls: deep fried mixture of pork, shrimp, vegetables, bean thread, wrapped in rice noodle Tofu: soft, moist soybean curd Tow Goo: straw mushrooms Water Chestnuts: crisp, bland edible tuber of an aquatic plant Won Ton: deep fried stuffed dough Won Ton Soup: pork dumplings floating in a salty clear broth flavored with herbs Wor Ba: indicates an item served over "sizzling" rice Yat Gaw Mein: thick, light-colored wheat noodles served in hot broth or a sauce Yu Hsiang: a sweet, hot, spicy garlic sauce Regional Cuisines: Cantonese: Southern Chinese cooking of Canton Province characterized by subtle seasonings Hunan: Northern regional cooking of Hunan Province - dishes are steamed, simmered, stewed or fried Mongolian: characterized by boiled meats, milk products, limited vegetables, absence of fish Peking: prevalence of wheat noodles, steamed dumplings, food wrapped in pancakes Szechwan: West-Central Chinese cooking characterized by dishes seasoned with hot chili peppers Chinese Restaurants on: Big Island | Oahu | Maui | Kauai Top PHILIPPINE "Eat until the lips protrude." Philippine Proverb Achara: pickled papaya Adobo: pork or chicken in a vinegar and garlic sauce Apritada: pork with pimento and garbanzo beans Bangus: grilled milkfish stuffed with vegetables Bagoong: pungent, salty shrimp or fish paste Balatong: mungo beans and pork Bibinka: coconut candy bars Bitter Melon: spiny gourd - definitely bitter Bunuelos: fried dumplings rolled in sugar Caldereta: goat stew made in a spicy tomato base Dinorado: reddish-colored mountain-grown rice having a nutty flavor Dinuguan: stew of park, pork blood, tuba, vinegar, and sometimes intestine Ginataan: salty vegetable soup made with mung beans, onions, coconut milk, fish, and fish paste Gisantes: pork, tomatoes and peas Halo Halo: dessert of coconut milk, ice, and fruits Kaong: seeds from palms, pounded into butter or boiled Kinilaw: raw tuna or other seafood prepared with tuba, vinegar, garlic, ginger and hot peppers Kare Kare: beef stew in a peanut broth Leche Flan: custard Lechon: roast pig prepared in the Filipino style Lumpia: appetizer similar to spring roll Menudo: a stew made with pork, tomato sauce, and vegetables Morcon: beef roll with sausage, eggs, carrots, and pickles Pancit: egg or rice noodles 'n stuff Patis: liquid fish sauce Pinacbet: vegetables with shrimp or pork Pinakbet: okra, string beans, tomatoes, shrimp paste simmered with fish or pork Pochero: chicken and banana stew Puto: steamed cup cakes made with sticky rice flour and coconut milk Sarciado: meat or seafood in tomato sauce Sinigang: white fish, shrimp or meat soup seasoned with horseradish Tuba: The fermented juice of the coconut palm flower Tupig: dessert of mochi rice flour and coconut milk Philippine Restaurants on: Big Island | Oahu | Maui | Kauai | Molokai Top HAWAIIAN "What you have, eat." Hawaiian Proverb Ahi: yellowfin tuna Aku: skipjack or bonito tuna Alaea: a type of sea salt containing reddish clay, rich in trace minerals Butterfish: black cod Chicken Luau: chicken cooked with taro leaf and coconut milk Chili Water: mild all-purpose condiment Haupia: coconut pudding Kalua Pig: barbecued pork, cooked whole in an imu (underground oven) Kaukau: a Pidgin Hawaiian word meaning food Kiawe: wood of the algaroba tree used in cooking Kulolo: taro pudding Laulau: pork, butterfish, beef or chicken wrapped in taro leaf and steamed in an imu (underground oven) Lilikoi: passion fruit Limu: seaweed Loco Moco: a fried egg on top of a hamburger on top of a pile of rice - all smothered in brown gravy! Lomi Lomi Salmon: cold diced salmon, tomatoes and onion Long Rice: cellophane noodles made from mungbean flour Luau: a Hawaiian feast, named for the taro tops served Mahimahi: dolphin fish (unrelated to the mammal) Manapua: Chinese-style filled steam buns Maui Onion: mild white onion, with sweetness similar to a Vidalia onion Moi: threadfish Naau: stewed beef intestines Ohelo Berry: bright red, similar to a huckleberry Ohelo: plant with edible berries Onaga: red snapper Ono: similar to mackerel or tuna Opakapaka: pink snapper Opihi: island limpets Paina: the ancient name for a Hawaiian feast also referred to as a luau Pipi Kaula: Hawaiian beef jerky Plate Lunch: a meal consisting of an entree and lots of starch Poha Berry: very tart, similar to a gooseberry Poi: staple starch of the Hawaiian diet, made from boiled taro root Poke: raw fish with seaweed and sesame oil Puaa: pig or pork Pupu: appetizer, hors d'oeuvre Saimin: ramen-like noodle soup of local invention Shave Ice: freshly shaved ice drenched in a sweet syrup - lighter and flakier than a snow cone Spam: Hawaii's favorite canned meat - the less said, the better Taro: a tuberous vegetable used to make poi Uhi: yam Uku: grey snapper Hawaiian Restaurants on: Big Island | Lanai | Oahu | Molokai | Maui | Kauai Our Luaus Index Top JAPANESE "He whose belly is full believes not him who is fasting." Japanese Proverb Ahi: yellow fin tuna used for sushi Amazu Shoga: pickled ginger, sliced thin Arare: crisp rice crackers seasoned with soy sauce Azuki: sweetened red or black beans Bento: a take-out picnic meal Daikon: a member of the turnip family (similar to radish) Edamame: whole boiled soybeans Fugu: raw blowfish with poisonous parts Furikake: a flavoring accent of seaweed, salt, sesame Harusame: cellophane noodles made from mung beans Hijike: seaweed leaves used in soups and salads Kamaboko: fish cake made from white fish Kanten: gelatin dessert made out of seaweed Katsudon: fried pork cutlet Kombu: seaweed processed as a cooked noodle Kuromame: black beans Maki-sushi: sushi items rolled up in seaweed Manju: sweet bean paste buns Mirin: sweetened rice wine Miso: thick fermented soybean paste Mochi: also called sweet or sticky rice (made into cakes) Musubi: rice ball wrapped in seaweed Nabeyaki Udon: wheat noodles in hot broth topped with vegetables & seafood Namasu: salad of vegetables in a vinegar sauce Nigiri Sushi: molded rice balls topped with raw fish Nishime: vegetables with pork or chicken Nori: dried, compressed seaweed Okazu-ya: "Okazu" means side dish - "Ya" means shop. Casual storefront restaurants serving carry-out foods that reflect the ethnic mix of the Islands Okonomi Yaki: an omelet or pancake with highly variable toppings Onaga: ruby snapper Panko: flour meal used for breading Ramen: slender wheat noodles in broth topped with meat, vegetable, or seafood flavorings Saimin: noodle soup Sake: rice wine Sansho: a ground spice from a type of prickly ash shrub Sashimi: thin slices of very fresh salt water fish Sekihan: rice and red beans Senbei: sweet rice crackers Shabu Shabu: meat and vegetables in a simmering broth Shiitake: large mushrooms with dark caps Shira Ae: vegetable and tofu salad Shoyu: a salty liquid flavoring made from soybeans (soy sauce) Shumai: small steamed dumplings Soba: slender buckwheat noodle Somen: thin and delicate rice noodles Suimono: clear fish stock soup Sukiyaki: meat, bean curd, vegetables cooked in soy sauce and sugar Sushi: cold vinegar rice garnished with raw fish Tako: octopus Takuwan: pickled daikon or turnip Tamari: an aged, fermented soy sauce Tempura: vegetables, meat, or seafood quick-fried in light egg batter Teppanyaki: style of dining where chefs cook food at your table Teriyaki: soy based, sweet and salty flavoring used on beef, chicken and other foods Tobiko: orange-reddish roe of the flying fish Tofu: white soybean curd Tonkatsu: breaded, deep-fried pork cutlet Tsukemono: pickled vegetables Udon: thick wheat noodles Umeboshi: very salty, sun-dried, long-aged, pickled sour plums Unagi: eel Wakame: dried seaweed reconstituted and used in salads or soups Wasabi: similar to horseradish but green and hotter Yaki Tori Kushi: chicken on a stick Japanese Restaurants on: Big Island | Oahu | Maui | Kauai Top KOREAN "Eating is Heaven." Korean Proverb Bulgogi: gingery barbecued beef Bap: steamed rice Bibimbap: rice and vegetables topped with grilled meat, chili paste, & fried eggs Chap Chae: stir-fried vegetables, meat, and noodles Chigae: hot soup or stew of various mixed ingredients Chop Chae: stir-fried noodles and vegetables with soy sauce, garlic, sesame oil, sugar and meat Chun: vegetables, meat, or fish quick-fried in a light egg batter Daegu: codfish Dak: chicken Doenjang: fermented soy bean paste Gook: a broth-like soup with rice Kal Bi: barbecued short ribs marinated in a shoyu and sesame blend Kang Jang: flavored soy sauce Kim Chee: heavily seasoned pickled vegetables Kochu Jang: chili pepper sauce Kogi Guk: beef soup Kook Soo: noodles in broth with meat and vegetables Maeuntang: very spicy soup Mandu: stuffed dumplings, similar to won ton Naengmyon: cold buckwheat noodles Namul: salad of lightly cooked vegetables Nurm Juk: meat, kim chee, and vegetables on skewers Pul Goki: Korean-style barbecued beef Saengsun Chun: fried fish Sangchu Sam: rice ball with hot sauce Sinsollo: meats and vegetables in a broth Songphyun: pastry filled with bean paste Taegu: seasoned dried codfish Won Bok: pale cabbage Yak Kwa: deep fried dessert rolled in honey Yak Phab: dessert of sweet rice, nuts, seeds and dried fruit Yakiniku: style of dining where you cook food at your table Yook: beef Korean Restaurants on: Big Island | Oahu | Maui | Kauai Top PORTUGUESE "Food is an important part of a balanced diet." Portuguese Proverb Acorda: bread soup Arroz Doce: sweet rice Bacalhau: codfish cakes Braoas: round sugar cakes Broa: cornbread Bulo Do Mel: honey cakes Caldeirada: seafood stew Caldo Verde: kale and potato soup Feijao: beans Linguica: spicy pork and red pepper sausage Malassadas: sweet doughnuts - sans hole Morcela: blood sausage Pao Doce: sweet bread made with eggs and butter Peri Peri: a hot and sour sauce made of hot chili peppers, garlic, onions, tomatoes, horseradish, and lemon juice Pudim Flan: custard Sabula de Vinha: pickled onions Soupa de Feijao: bean soup Vinha D' Alhos: fish or pork in vinegar and garlic Top PUERTO RICAN "Food is the most primitive form of comfort." Puerto Rican Proverb Arroz Con Pollo: rice with chicken Adobo: simmered chicken or pork in a marinade sauce of vinegar, garlic, pepper, and chilis Bacalao: salted codfish Chicharrones: deep-fried pork skin Gandules: pigeon peas Lechon Asado: roast suckling pig Mofongo: mashed fried plantain with pork rind Paella: casserole of saffron-flavored rice, meat, seafood and vegetables Pasteles: banana paste and pork or beef wrapped in corn husk or ti leaf and boiled Pastelillos: fried ground beef turnovers Pescado en Escabeche: pickled fish Polvorones: a cookie Ponque: pound cake Recaito: mild green seasoning mixture made from peppers, cilantro, and garlic Sancocho: vegetable stew Serenata: codfish salad Sofrito: a thick sauce produced by sautéing a variety of vegetables, herbs, spices, then adding tomato sauce Sopa Borracha: sponge cake with rum sauce Puerto Rican Restaurants on: Oahu | Maui Top SAMOAN "Eat standing, eat walking." Samoan Proverb Esi Fafao: baked papaya stuffed with beef Palu Sami: taro leaves baked in coconut cream Pee Pee : coconut cream Poi Olu: breadfruit poi Povi Masima: salted beef brisket Taufolo: mashed breadfruit and coconut milk Top THAI "To eat is human, to digest - divine." Thai Proverb Bahmi: egg noodle made with wehat flower Banh: ribbon-shaped rice noodles Bhet: duck Blah: fish Bu: crab Gaeng: curry Gai: chicken Galangal: aromatic vegetable in the ginger family Geow: won ton Goong: shrimp Grapao: sweet basil leaf Gratiam: garlic Guay Tiew: fried flat rice noodles Gwaytio: wide, flat noodles Hoi Oab: steamed mussels Hom Pah: shrimp wrapped in fried wonton Kai Yat Sai: pork stuffed omelets Kana: the leafy greens of Chinese broccoli Kao: rice Karee: yellow curry Kati: coconut Keaw Nam: spicy wonton soup with pork and vegetables Kee Mao: noodles with fresh basil leaf Khai: egg Khiao Wan: green curry Khing: ginger Krung Gaeng Ped: pork and vegetable curry Lad Na: stir-fried rice noodles with meat and broccoli Larb: chicken salad with onion and lemon juice Ma-Muang: mango Med Ma-Muang: cashew nuts in a sir-fry Mee Krob: salad with fried noodles Moo: pork Muk: squid Nam Pla: fish sauce Nam Prik: hot sauce Neau: beef Phak: vegetables Phed: hot, spicy curry Satay: beef, pork, or chicken on skewers with peanut sauce Saparod: pineapple Sticky Rice: a dessert of rice and syrup with mango Takrai: lemongrass Talay: mixed seafood Tom Yum: spicy lemongrass soup with shrimp and meat Takaw: tapioca - coconut cream dessert Woon Sen: beanb thread Yum Nua: grilled beef salad with onions and lemon Thai Restaurants on: Big Island | Oahu | Maui | Kauai Top VIETNAMESE "Eating and mating are human instincts." Vietnamese Proverb Banh Pho: ribbon-shaped rice noodles Bo: beef Bun: thin rice vermicelli Cha Gio: deep fried spring rolls Ga: chicken Goi Cudan: summer rolls Goi-Ga: chicken salad Mien: bean thread Nam: water, broth, sauce, or juice Nuoc Mam: fermented salted fish sauce Pho: beef noodle soup served with sprouts, herbs, chilis, and lime Vietnamese Restaurants on: Big Island | Oahu | Maui | Kauai Top Then all around from far away across the world he smelled good things to eat so he gave up being king of where the wild things are Maurice Sendak Where the Wild Things Are (1963) Restaurants Cyberguide | Home Page Contact Us | Sponsor Join Us Form ©Ala Mua Hawaii 1997

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SMF - Sacramento Metropolitan SMX - Santa Maria Municipal SNA - Santa Ana SRQ - Sarasota STL - St. Louis Lambert Intl. STT - Cyril E. King SWF - Stewart Intl. SYR - Syracuse-Hancock TLH - Tallahassee TOL - Toledo Express TPA - Tampa TRI - Tri City/Blountville TUL - Tulsa Intl. TUS - Tucson Intl. TYR - Tyler TYS - Knoxville VPS - Ft. Walton Beach YUM - Yuma Intl. Other Kauai Island, HawaiiRental Options • Alamo: Compact Cars for $35.99/day! Search for Great Rental Car Deals! At an airport In or near a city Pick-up /Drop-off City Drop-off City My pick-up and drop-off locations are different. 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