Hawaii honeymoons begin here...

Hawaii vacation and Hawaii wedding guide - Information on resorts, spas, golf, honeymoons and wedding packages to Hawaii Need help planning your Hawaii vacation or event? email: info@previewhawaii.com or Call us toll-free at 866-773-8844 ! Hawaii weddings & Hawaii honeymoons begin here... Home Kauai Oahu Maui Big Island Quick Search: Choose a Category B&B/Rentals Bicycle Tours Boat Catering Dining Diving Event Venues Florists Gifts/Apparel Golf Helicopter (air tours) Hotels/Resorts Land Activities Luau Photo/Video Shopping Spa's Theatre/Entertainment Theme Parties Transportation Walking Tours/Gardens Water Activities Wedding Coordinators Choose an Island All Islands Hawaii Kauai Lanai Maui Molokai Oahu Home::Planning Tips Preview Hawaii Wedding Planner Personalized utility to create Hawaii wedding itinerary. - Login Preview Hawaii Featured Partner Starwood Hotels Hawaii Guide to Starwood Hawaii Hotels and Resorts. Hawaii Travel Blog Hawaii Weddings Hawaii Honeymoons Hawaii Travel News Get Preview Hawaii newsletter Get Hawaii's #1 internet discount card. Planning Tips Kauai: Three of Kauai's highest ranked golf gourses: The Prince Course at Princeville, The Kiele Course at Kauai Lagoons and The Poipu Bay Resort Golf Club require at least 2 day advanced reservations. Maui: One of Maui's favorite local hangouts is Cassanova's in Makawao. This restaurant and nightclub offers great cuisine with a mediterranean flair, as well as excellent live music and dj hosted dance parties. Big Island : Spending an afternoon is Waimea Town is time well spent. There are a number of excellent shops and restaurants, the scenery is spectacular and a visitor will get a refreshing chance to find a slice of true Big Island charm. Oahu: Try a picturesque cruise along the 'windward' coast of Oahu. Not only are the views unbelievable, but the towns offer a relaxed view of contemporary Hawaiian life. A drive from Honolulu to the North Shore via the windward coast is a great way to explore for an afternoon. Preview Hawaii Home | Kauai | Oahu | Maui | Big Island - Hawaii | Preview Hawaii Advertising | Contact Us Travel Resources | Site Directory | Hot Dates/Hot Rates | Press Releases | Hawaii Travel News Preview Hawaii Wedding Planner | Planner Login | Preview Hawaii Vacation Planner | Preview Hawaii Meeting Planner | Planning Tips 2005 Preview Hawaii - Hawaii travel planner for business & leisure

Waikiki Beach Marriott Resort

Waikiki Beach Marriott Resort, Honolulu, HI Waikiki Beach Marriott Resort, Honolulu. Tips, Reviews & Photos plus Hotels, Restaurants, Activities & More in Honolulu, HI member log in | join for free! | help Home Travel Guides Hotels Flights Deals NEW! Members Meetings & Events Do It Yourself Guides Forums HONOLULU : Waikiki Beach Marriott Resort Reviews Overview | Hotels | Forum | Things To Do | Top Member Pages | Deals | Members | Meetings & Events Home » Travel Guides » North America » United States of America » Hawaii (State of) » Oahu » Honolulu » Hotels and Accommodations » Waikiki Beach Marriott Resort Reviews Destinations Members Keywords Sponsored Links for Honolulu Honolulu Hotels Hawaii Hotels Starting at $65/Night Great Selection on All Islands Hawaiian Luxury Vacations Stay at 5 star luxury resorts in Hawaii. Plan your own getaway! Honolulu Hotels View Hotel Photos, Features & Deals at ORBITZ. Book Rooms Now & Save! Maui FL Luxury Resort Enjoy gorgeous view, beach, comfort Availability Guaranteed! Waikiki Beachside Hostel Largest hostel in Hawaii 1/2 block from Waikiki Beach by janiac Honolulu: Waikiki Beach Marriott Resort [ Check deals for Waikiki Beach Marriott Resort ] TravelPro Sale - LuggageGuru.com Hotels in Honolulu Flights to Honolulu 2552 Kalakaua Ave, Honolulu, HI 96815 » Map Hotel Rating: VT Satisfaction Index: Reviews: 4 Photos: 1 Add your own tips and photos | Tell a Friend Waikiki Beach Marriott Resort Hotel Rates City: Honolulu Check-In Date: Check-Out Date: Guests: 1 2 3 4 Hotels by OneTime.com Popular Hotels (172) | Miscellaneous Hotels Tips (87) | All Tips (175) Sort by: Most Recent | Best Rated page 1 of 1 Tip Rating: Satisfaction: Waikiki Beach Marriott Resort: An amazing hotel on Waikiki Beach Written by Jannacle on March 16, 2005. [ Check rates for Waikiki Beach Marriott Resort ] We loved the Waikiki Marriott, granted we stay in marriotts most everywhere we go because we've always been very pleased with them but this hotel was especially nice. Concerige was amazing and gave us great directions to our Luau on the other side of the island and to Pearl harbor. She gave us a ton of really good insider information and saved us a lot of money on different events and souveniers. The lobby is open air as most in Hawaii are and it is spacious and absolutely gorgeous. The flower arrangements were divine!! You have never seen anything like them. We had a double balcony and had views of both the mountain (which looks almost magical at night) and the beach. It was very spacious and you could sink into the beds and stay all day if there wasn't so much to do. Great room service. The decor is so tropical and modern. The room had the most beautiful drapes and sheets. Yellow usually isn't a color I would like but they found a beautiful pattern that was pure Hawaii. The decor throughout the hotel was just as true to the tropical spirit. I have to mention once more the gorgeous floral arrangments! The architechture is also really modern and open. Theme: Hotel Price: US$180 and up » Currency Converter Comparison: more expensive than average Directions: It is right on the beach on the main strip in Waikiki. Map: Waikiki Beach Marriott Resort See all Honolulu Tips Write your own Honolulu Hotels and Accommodations Review Ask the VT Community about Honolulu Leave a Comment Write to this Tip Author Tell a Friend Add to your Do-It-Yourself Travel Guide Rate Not Helpful 1 2 3 4 5 Very Helpful Tip Rating: Satisfaction: Waikiki Beach Marriott Resort: Great location, perfect for our needs Written by janiac on February 19, 2005. [ Check rates for Waikiki Beach Marriott Resort ] by janiac This hotel was very nice and fit our needs. The rooms were quite large. We didn't add a cot to our two doubles, but one could have easily fit. We had an ocean view and a nice balcony to enjoy evenings on. I actually enjoyed quite a few nights eating breakfast or snacks there that I had stored in my fridge. The music from the hotel next door could be nice at times, annoying at night when I was trying to sleep. Although, I was usually so tired, it didn't matter how loud it sounded. Pluses: Hotel has a lot of things onsite -- two ABC stores for basic needs, restaurants and stores, plus two concierge desks located in different parts of the hotel with usually two concierges working both desks (meaning four total), and a very nice spa. Drawbacks: the pools were smallish for a resort. . Elevators were very slow (partly because all 400 girls and parents had to be places at certain times or tried to go back to their rooms at the same time) I don't know how much my room was because it was part of the package deal we got through AACD Location is great if you don't want to be situated in the middle of the wackiness of Waikiki. It's situated on the far end of the strip so it's quieter, but close enough to easily walk everywhere. There is a small beach area with a protective breakwall (almost a completely walled in beach area), so it's safe, but not as pretty as a natural ocean. There are fish in here, and the girls and I brought bread down and fed them (looked like a piranha frenzy after awhile). Theme: Hotel Directions: near the zoo, directly across the street from the beach Map: Waikiki Beach Marriott Resort See all Honolulu Tips Write your own Honolulu Hotels and Accommodations Review Ask the VT Community about Honolulu Leave a Comment Write to this Tip Author Tell a Friend Add to your Do-It-Yourself Travel Guide Rate Not Helpful 1 2 3 4 5 Very Helpful Tip Rating: Satisfaction: Waikiki Beach Marriott Resort: Review by a OneTime.com User from Chicago Written on January 29, 2005. [ Check rates for Waikiki Beach Marriott Resort ] My family of 4 was there from 1/25 until 1/27- 2 nights. Location was outstanding. Directly across the street is the ocean. We had a Corner Deluxe room 2232. Saw beautiful sunsets from our window. The room only had 1 balcony, but the window facing the ocean was breathtaking. (Though it really would have been that much nicer had it been a balcony, too.) The room was clean and large. The service in the hotel was decent. We ate for breakfast at Kuhio Grill, the buffet. My hubby and our sons (11 and 10) all loved it. Good selection. Dinner was room service one night, again very good, and other night was at D.K. Steakhouse which is in conjuntion with Sansei Sushi. Same owner. D.K. Steakhouse was extremely overpriced. EXTREMELY. My hubby's steak was fair, and overcooked. My shrimp in garlic was fair. Our appetizers were the Monster Shrimp cocktail, you get 3, but they were HUGE and I got the escargot. The escargot was just okay, and I love escargot. Our bill was $250 with tip for 2 adults and 2 kids. Both of our boys ordered lobster tails (about 7 oz each) for $40 each. The thing that sucks is that for the prices that they charge NOTHING comes with the dinners. Everything else is ala carte. Ridiculous. The lighting is VERY VERY poor, too. We will not return there. Service was friendly, but for those prices these had better be. MUST SEE is the beach of Lanikai! Lanikai Beach is what we saw on the Travel Channel. They named it the #1 beach on all of Hawaii. So, since we were on Oahu, and we were not that impressed with Waikiki, we decided to try to find this tucked away gem. It is all that and the bag of chips. Lanikai is about 1/2 hour away from the hotel. Get a map, though, as it is really tucked away. So, Marriott is fine, great location, no doubt, too. Would definitely stay there again. Oh, and their pool is a joke, as I had read on other boards. heard from my sons that the water is like ICE. Hit the beach, avoid the pool. last visit on January, 2005. Theme: Hotel Map: Waikiki Beach Marriott Resort See all Honolulu Tips Write your own Honolulu Hotels and Accommodations Review Ask the VT Community about Honolulu Tell a Friend Add to your Do-It-Yourself Travel Guide Rate Not Helpful 1 2 3 4 5 Very Helpful Tip Rating: Satisfaction: Waikiki Beach Marriott Resort: Great place! Written on May 30, 2004. [ Check rates for Waikiki Beach Marriott Resort ] Great features and a great location at a decent price for Waikiki! We stayed in the Paoakalani Tower which is the newer of the two towers and had a nice view of Diamond Head and the ocean. The Marriott complex occupies an entire block at the east end of the Waikiki strip with the beach right across the street. It is also within walking distance of most all of the shopping, dining and night life Waikiki has to offer. We really enjoyed the various street performers that come out at twilight to earn your tips. Parking is expensive, but unless youre part of a tour group youll want to rent a car (Hertz has an office & cars at the Marriott) to get out and explore the island beyond Honolulu. The traffic was congested as reputed, but nowhere near as bad as driving on the LA or NY freeways. Theres easy access via Kapahulu Street to Interstate H1 to drive over to Pearl Harbor and the North Shore, plus there are also some scenic drives we made on Highways 61 & 63 through the mountains northeast of Honolulu. The hotel lobby has a beautiful open-air atrium complete with waterfalls and there is a convenience store and a coffee shop adjoining it. There are also other stores in a mini-mall plus three good restaurants in the complex. The staff was friendly, helpful, and tri-lingual since several major Japanese travel agencies book tours groups at this hotel. Service was excellent and we loved the tropical dcor in our room. We will definitely stay there again! Theme: Hotel Price: US$120-180 » Currency Converter Comparison: less expensive than average Website: gmidd@hotmail.com Map: Waikiki Beach Marriott Resort See all Honolulu Tips Write your own Honolulu Hotels and Accommodations Review Ask the VT Community about Honolulu Tell a Friend Add to your Do-It-Yourself Travel Guide Rate Not Helpful 1 2 3 4 5 Very Helpful « previous 1 next » Honolulu Tips by VT Members Overview General Tips Tips: 198 - Pictures: 140 Restaurants Tips: 225 - Pictures: 95 Hotels and Accommodations Tips: 175 - Pictures: 77 Things To Do Tips: 512 - Pictures: 400 Nightlife Tips: 69 - Pictures: 35 Off the Beaten Path Tips: 118 - Pictures: 92 Tourist Traps Tips: 65 - Pictures: 20 Warnings or Dangers Tips: 75 - Pictures: 32 Transportation Tips: 95 - Pictures: 44 Local Customs Tips: 52 - Pictures: 26 Packing Lists Tips: 36 - Pictures: 14 Shopping Tips: 47 - Pictures: 25 Sports Travel Tips: 19 - Pictures: 18 More Sponsored Links for Honolulu Honolulu Hawaii Hotels Guaranteed Low Honolulu Hotel Rates Save on your Favorite Hotel Online Hawaii Marriott Best rate guaranteed at Marriott's official site. No booking fees. Honolulu Hotels & Condos More hula for your moola! View our Honolulu hotel and condo deals. Honolulu Deals Fly to Hawaii in December/January (0 comments, 11:48 PM Sep. 29, 2005) » All Honolulu Deals » Post a Honolulu Deal FREE VT Deals Newsletter great deals, inside tips & no spam Honolulu Flight Rates From: To: Departure Date: Anytime Morning Afternoon Evening Midnight 01:00 AM 02:00 AM 03:00 AM 04:00 AM 05:00 AM 06:00 AM 07:00 AM 08:00 AM 09:00 AM 10:00 AM 11:00 AM Noon 01:00 PM 02:00 PM 03:00 PM 04:00 PM 05:00 PM 06:00 PM 07:00 PM 08:00 PM 09:00 PM 10:00 PM 11:00 PM Return Date: Anytime Morning Afternoon Evening Midnight 01:00 AM 02:00 AM 03:00 AM 04:00 AM 05:00 AM 06:00 AM 07:00 AM 08:00 AM 09:00 AM 10:00 AM 11:00 AM Noon 01:00 PM 02:00 PM 03:00 PM 04:00 PM 05:00 PM 06:00 PM 07:00 PM 08:00 PM 09:00 PM 10:00 PM 11:00 PM Passengers: 1 2 3 4 Flights by OneTime.com Popular Hotels and Accommodations in Honolulu Royal Grove Aparthotel Waikiki Aston Waikiki Beachside Hotel Waikiki Beach Marriott Resort Park Shore Waikiki Hilton Hawaiian Village Beach Resort & Spa OHANA Maile Sky Court Hotel Waikiki Parc Hotel Hilton Grand Vacations Club at Hilton Hawaiian Village Imperial of Waikiki Sheraton Princess Kaiulani » More Hotels and Accommodations in Honolulu Popular Things To Do in Honolulu Pearl Harbor Waikiki Beach Beyond Honolulu Iolani Palace Diamond Head Hanauma Bay Sightseeing Tips (island) Luau's ~ Island wide w/ Show Shopping Water Activities » More Things To Do in Honolulu Find: Destinations Members Keywords Matching: Advanced About VT | Contact Us | Site Tour | Advertising | Local Merchant Login | Travel Tools | VT Chat | VT Gear | Help User Agreement | Privacy Statement Virtual Tourist® ©1994-2006 VirtualTourist.com, Inc. 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Hawaiian Ethnic Food Glossary Ethnic Food Glossary A PARTIAL GLOSSARY OF ETHNIC FOODS THAT CAN BE FOUND IN RESTAURANTS, LOCAL GROCERY STORES, AND/OR AT ETHNIC FESTIVALS THROUGHOUT THE ISLANDS CHINESE | PHILIPPINE | HAWAIIAN | JAPANESE | KOREAN PORTUGUESE | PUERTO RICAN | SAMOAN | THAI | VIETNAMESE "Food is our common ground, a universal experience." James Beard Beard on Food (1974) CHINESE "A good breakfast is no substitute for a large dinner." Chinese Proverb Bao Ji: stuffed steamed or baked buns (manapua) Bird's Nest Soup: congealed bird saliva, cooked in chicken broth Black Bean Sauce: fermented black beans with ginger, garlic, rice wine and other ingredients Bok Choy: a mild-flavored vegetable similar to celery Char Siu: thick Chinese barbecue sauce of soybeans, honey, vinegar, tomato paste, chilis, garlic and other spices - used with grilled meats Chop Suey: literally means odds and ends - served with rice or soy sauce Chow Fun: wide, stir-fried noodle Chow Mein: stir fried meat or vegetables served over crispy noodles Chung Choy: preserved turnip Congee: rice soup or porridge Crack Seed: dried fruits mixed with salt, sugar and seasonings Dim Sum: dumplings that are steamed, baked, or fried (many varieties) Egg Rolls: deep fried mixtures of bits of pork, shrimp, and chopped vegetables in noodle wrapper Five Spice: a variable combination of Star anise, cinnamon, and other spices Fu Young: scrambled dishes Gai Kew: baked or stir-fried chicken breast Gau: sticky sweet rice cakes Har Kew: fried jumbo shrimp with mushrooms and mixed vegetables Hoisin Sauce: a thick sweet and pungent condiment of soybeans, peppers, garlic, vinegar and chilis Hong Choi: Chinese parsley (coriander/cilantro) Hor Fun: fried broad, thick rice noodles Hot & Sour Soup: made with thin pieces of vegetables or meats, hot pepper, and vinegar Hot Pot: foods cooked in a vessel of boiling broth at the table Jai: monks food - a vegetarian dish Jook: very bland rice soup (congee) Kew: large size chunks of chicken, shrimp, or steak Kung Pao: meat or tofu stir-fried with peanuts, mixed vegetables & chili peppers Li Hing Mui: preserved plum Lo Mein: wheat noodles similar to spaghetti Lung Har: lobster Lup Cheong: sweet, oily sausage Lychee: fruit with sweet, smooth flesh Mein: thin wheat noodle Mantu: plain steamed buns Mei Fun: thin rice noodles similar to vermicelli Mein: thin wheat noodles Mongolian Beef: sliced beef stir-fried with garlic, soy sauce, and scallions Moo Goo Gai Pan: fresh mushrooms cooked with sliced chicken Moo Shu: shredded vegetable mixture stir-fried with egg or meat in a rice pancake Orange Sauce: made from cooked orange rind Oyster Sauce: made from soy sauce, wine, starch and sometimes oysters Peking Duck: roasted duck breast in a pancake with scallions and hoisin sauce Plum Sauce: made from plums, bell peppers, sugar, vinegar, ginger & spices Pot Stickers: meat or vegetable-filled noodle dumplings Sa Cha: Taiwan sauce of shrimp, fish, peanuts, onion, garlic, chili peppers & spices San Shien: a dish with 3 major ingredients, such as chicken, shrimp, and beef Shrimp Toast: deep fried toast with shrimp, scallions and egg yolk Siu Mai: steamed dumplings filled with ground pork Soy Sauce: made from soybeans, wheat, salt and fermenting organisms Spring Rolls: deep fried mixture of pork, shrimp, vegetables, bean thread, wrapped in rice noodle Tofu: soft, moist soybean curd Tow Goo: straw mushrooms Water Chestnuts: crisp, bland edible tuber of an aquatic plant Won Ton: deep fried stuffed dough Won Ton Soup: pork dumplings floating in a salty clear broth flavored with herbs Wor Ba: indicates an item served over "sizzling" rice Yat Gaw Mein: thick, light-colored wheat noodles served in hot broth or a sauce Yu Hsiang: a sweet, hot, spicy garlic sauce Regional Cuisines: Cantonese: Southern Chinese cooking of Canton Province characterized by subtle seasonings Hunan: Northern regional cooking of Hunan Province - dishes are steamed, simmered, stewed or fried Mongolian: characterized by boiled meats, milk products, limited vegetables, absence of fish Peking: prevalence of wheat noodles, steamed dumplings, food wrapped in pancakes Szechwan: West-Central Chinese cooking characterized by dishes seasoned with hot chili peppers Chinese Restaurants on: Big Island | Oahu | Maui | Kauai Top PHILIPPINE "Eat until the lips protrude." Philippine Proverb Achara: pickled papaya Adobo: pork or chicken in a vinegar and garlic sauce Apritada: pork with pimento and garbanzo beans Bangus: grilled milkfish stuffed with vegetables Bagoong: pungent, salty shrimp or fish paste Balatong: mungo beans and pork Bibinka: coconut candy bars Bitter Melon: spiny gourd - definitely bitter Bunuelos: fried dumplings rolled in sugar Caldereta: goat stew made in a spicy tomato base Dinorado: reddish-colored mountain-grown rice having a nutty flavor Dinuguan: stew of park, pork blood, tuba, vinegar, and sometimes intestine Ginataan: salty vegetable soup made with mung beans, onions, coconut milk, fish, and fish paste Gisantes: pork, tomatoes and peas Halo Halo: dessert of coconut milk, ice, and fruits Kaong: seeds from palms, pounded into butter or boiled Kinilaw: raw tuna or other seafood prepared with tuba, vinegar, garlic, ginger and hot peppers Kare Kare: beef stew in a peanut broth Leche Flan: custard Lechon: roast pig prepared in the Filipino style Lumpia: appetizer similar to spring roll Menudo: a stew made with pork, tomato sauce, and vegetables Morcon: beef roll with sausage, eggs, carrots, and pickles Pancit: egg or rice noodles 'n stuff Patis: liquid fish sauce Pinacbet: vegetables with shrimp or pork Pinakbet: okra, string beans, tomatoes, shrimp paste simmered with fish or pork Pochero: chicken and banana stew Puto: steamed cup cakes made with sticky rice flour and coconut milk Sarciado: meat or seafood in tomato sauce Sinigang: white fish, shrimp or meat soup seasoned with horseradish Tuba: The fermented juice of the coconut palm flower Tupig: dessert of mochi rice flour and coconut milk Philippine Restaurants on: Big Island | Oahu | Maui | Kauai | Molokai Top HAWAIIAN "What you have, eat." Hawaiian Proverb Ahi: yellowfin tuna Aku: skipjack or bonito tuna Alaea: a type of sea salt containing reddish clay, rich in trace minerals Butterfish: black cod Chicken Luau: chicken cooked with taro leaf and coconut milk Chili Water: mild all-purpose condiment Haupia: coconut pudding Kalua Pig: barbecued pork, cooked whole in an imu (underground oven) Kaukau: a Pidgin Hawaiian word meaning food Kiawe: wood of the algaroba tree used in cooking Kulolo: taro pudding Laulau: pork, butterfish, beef or chicken wrapped in taro leaf and steamed in an imu (underground oven) Lilikoi: passion fruit Limu: seaweed Loco Moco: a fried egg on top of a hamburger on top of a pile of rice - all smothered in brown gravy! Lomi Lomi Salmon: cold diced salmon, tomatoes and onion Long Rice: cellophane noodles made from mungbean flour Luau: a Hawaiian feast, named for the taro tops served Mahimahi: dolphin fish (unrelated to the mammal) Manapua: Chinese-style filled steam buns Maui Onion: mild white onion, with sweetness similar to a Vidalia onion Moi: threadfish Naau: stewed beef intestines Ohelo Berry: bright red, similar to a huckleberry Ohelo: plant with edible berries Onaga: red snapper Ono: similar to mackerel or tuna Opakapaka: pink snapper Opihi: island limpets Paina: the ancient name for a Hawaiian feast also referred to as a luau Pipi Kaula: Hawaiian beef jerky Plate Lunch: a meal consisting of an entree and lots of starch Poha Berry: very tart, similar to a gooseberry Poi: staple starch of the Hawaiian diet, made from boiled taro root Poke: raw fish with seaweed and sesame oil Puaa: pig or pork Pupu: appetizer, hors d'oeuvre Saimin: ramen-like noodle soup of local invention Shave Ice: freshly shaved ice drenched in a sweet syrup - lighter and flakier than a snow cone Spam: Hawaii's favorite canned meat - the less said, the better Taro: a tuberous vegetable used to make poi Uhi: yam Uku: grey snapper Hawaiian Restaurants on: Big Island | Lanai | Oahu | Molokai | Maui | Kauai Our Luaus Index Top JAPANESE "He whose belly is full believes not him who is fasting." Japanese Proverb Ahi: yellow fin tuna used for sushi Amazu Shoga: pickled ginger, sliced thin Arare: crisp rice crackers seasoned with soy sauce Azuki: sweetened red or black beans Bento: a take-out picnic meal Daikon: a member of the turnip family (similar to radish) Edamame: whole boiled soybeans Fugu: raw blowfish with poisonous parts Furikake: a flavoring accent of seaweed, salt, sesame Harusame: cellophane noodles made from mung beans Hijike: seaweed leaves used in soups and salads Kamaboko: fish cake made from white fish Kanten: gelatin dessert made out of seaweed Katsudon: fried pork cutlet Kombu: seaweed processed as a cooked noodle Kuromame: black beans Maki-sushi: sushi items rolled up in seaweed Manju: sweet bean paste buns Mirin: sweetened rice wine Miso: thick fermented soybean paste Mochi: also called sweet or sticky rice (made into cakes) Musubi: rice ball wrapped in seaweed Nabeyaki Udon: wheat noodles in hot broth topped with vegetables & seafood Namasu: salad of vegetables in a vinegar sauce Nigiri Sushi: molded rice balls topped with raw fish Nishime: vegetables with pork or chicken Nori: dried, compressed seaweed Okazu-ya: "Okazu" means side dish - "Ya" means shop. Casual storefront restaurants serving carry-out foods that reflect the ethnic mix of the Islands Okonomi Yaki: an omelet or pancake with highly variable toppings Onaga: ruby snapper Panko: flour meal used for breading Ramen: slender wheat noodles in broth topped with meat, vegetable, or seafood flavorings Saimin: noodle soup Sake: rice wine Sansho: a ground spice from a type of prickly ash shrub Sashimi: thin slices of very fresh salt water fish Sekihan: rice and red beans Senbei: sweet rice crackers Shabu Shabu: meat and vegetables in a simmering broth Shiitake: large mushrooms with dark caps Shira Ae: vegetable and tofu salad Shoyu: a salty liquid flavoring made from soybeans (soy sauce) Shumai: small steamed dumplings Soba: slender buckwheat noodle Somen: thin and delicate rice noodles Suimono: clear fish stock soup Sukiyaki: meat, bean curd, vegetables cooked in soy sauce and sugar Sushi: cold vinegar rice garnished with raw fish Tako: octopus Takuwan: pickled daikon or turnip Tamari: an aged, fermented soy sauce Tempura: vegetables, meat, or seafood quick-fried in light egg batter Teppanyaki: style of dining where chefs cook food at your table Teriyaki: soy based, sweet and salty flavoring used on beef, chicken and other foods Tobiko: orange-reddish roe of the flying fish Tofu: white soybean curd Tonkatsu: breaded, deep-fried pork cutlet Tsukemono: pickled vegetables Udon: thick wheat noodles Umeboshi: very salty, sun-dried, long-aged, pickled sour plums Unagi: eel Wakame: dried seaweed reconstituted and used in salads or soups Wasabi: similar to horseradish but green and hotter Yaki Tori Kushi: chicken on a stick Japanese Restaurants on: Big Island | Oahu | Maui | Kauai Top KOREAN "Eating is Heaven." Korean Proverb Bulgogi: gingery barbecued beef Bap: steamed rice Bibimbap: rice and vegetables topped with grilled meat, chili paste, & fried eggs Chap Chae: stir-fried vegetables, meat, and noodles Chigae: hot soup or stew of various mixed ingredients Chop Chae: stir-fried noodles and vegetables with soy sauce, garlic, sesame oil, sugar and meat Chun: vegetables, meat, or fish quick-fried in a light egg batter Daegu: codfish Dak: chicken Doenjang: fermented soy bean paste Gook: a broth-like soup with rice Kal Bi: barbecued short ribs marinated in a shoyu and sesame blend Kang Jang: flavored soy sauce Kim Chee: heavily seasoned pickled vegetables Kochu Jang: chili pepper sauce Kogi Guk: beef soup Kook Soo: noodles in broth with meat and vegetables Maeuntang: very spicy soup Mandu: stuffed dumplings, similar to won ton Naengmyon: cold buckwheat noodles Namul: salad of lightly cooked vegetables Nurm Juk: meat, kim chee, and vegetables on skewers Pul Goki: Korean-style barbecued beef Saengsun Chun: fried fish Sangchu Sam: rice ball with hot sauce Sinsollo: meats and vegetables in a broth Songphyun: pastry filled with bean paste Taegu: seasoned dried codfish Won Bok: pale cabbage Yak Kwa: deep fried dessert rolled in honey Yak Phab: dessert of sweet rice, nuts, seeds and dried fruit Yakiniku: style of dining where you cook food at your table Yook: beef Korean Restaurants on: Big Island | Oahu | Maui | Kauai Top PORTUGUESE "Food is an important part of a balanced diet." Portuguese Proverb Acorda: bread soup Arroz Doce: sweet rice Bacalhau: codfish cakes Braoas: round sugar cakes Broa: cornbread Bulo Do Mel: honey cakes Caldeirada: seafood stew Caldo Verde: kale and potato soup Feijao: beans Linguica: spicy pork and red pepper sausage Malassadas: sweet doughnuts - sans hole Morcela: blood sausage Pao Doce: sweet bread made with eggs and butter Peri Peri: a hot and sour sauce made of hot chili peppers, garlic, onions, tomatoes, horseradish, and lemon juice Pudim Flan: custard Sabula de Vinha: pickled onions Soupa de Feijao: bean soup Vinha D' Alhos: fish or pork in vinegar and garlic Top PUERTO RICAN "Food is the most primitive form of comfort." Puerto Rican Proverb Arroz Con Pollo: rice with chicken Adobo: simmered chicken or pork in a marinade sauce of vinegar, garlic, pepper, and chilis Bacalao: salted codfish Chicharrones: deep-fried pork skin Gandules: pigeon peas Lechon Asado: roast suckling pig Mofongo: mashed fried plantain with pork rind Paella: casserole of saffron-flavored rice, meat, seafood and vegetables Pasteles: banana paste and pork or beef wrapped in corn husk or ti leaf and boiled Pastelillos: fried ground beef turnovers Pescado en Escabeche: pickled fish Polvorones: a cookie Ponque: pound cake Recaito: mild green seasoning mixture made from peppers, cilantro, and garlic Sancocho: vegetable stew Serenata: codfish salad Sofrito: a thick sauce produced by sautéing a variety of vegetables, herbs, spices, then adding tomato sauce Sopa Borracha: sponge cake with rum sauce Puerto Rican Restaurants on: Oahu | Maui Top SAMOAN "Eat standing, eat walking." Samoan Proverb Esi Fafao: baked papaya stuffed with beef Palu Sami: taro leaves baked in coconut cream Pee Pee : coconut cream Poi Olu: breadfruit poi Povi Masima: salted beef brisket Taufolo: mashed breadfruit and coconut milk Top THAI "To eat is human, to digest - divine." Thai Proverb Bahmi: egg noodle made with wehat flower Banh: ribbon-shaped rice noodles Bhet: duck Blah: fish Bu: crab Gaeng: curry Gai: chicken Galangal: aromatic vegetable in the ginger family Geow: won ton Goong: shrimp Grapao: sweet basil leaf Gratiam: garlic Guay Tiew: fried flat rice noodles Gwaytio: wide, flat noodles Hoi Oab: steamed mussels Hom Pah: shrimp wrapped in fried wonton Kai Yat Sai: pork stuffed omelets Kana: the leafy greens of Chinese broccoli Kao: rice Karee: yellow curry Kati: coconut Keaw Nam: spicy wonton soup with pork and vegetables Kee Mao: noodles with fresh basil leaf Khai: egg Khiao Wan: green curry Khing: ginger Krung Gaeng Ped: pork and vegetable curry Lad Na: stir-fried rice noodles with meat and broccoli Larb: chicken salad with onion and lemon juice Ma-Muang: mango Med Ma-Muang: cashew nuts in a sir-fry Mee Krob: salad with fried noodles Moo: pork Muk: squid Nam Pla: fish sauce Nam Prik: hot sauce Neau: beef Phak: vegetables Phed: hot, spicy curry Satay: beef, pork, or chicken on skewers with peanut sauce Saparod: pineapple Sticky Rice: a dessert of rice and syrup with mango Takrai: lemongrass Talay: mixed seafood Tom Yum: spicy lemongrass soup with shrimp and meat Takaw: tapioca - coconut cream dessert Woon Sen: beanb thread Yum Nua: grilled beef salad with onions and lemon Thai Restaurants on: Big Island | Oahu | Maui | Kauai Top VIETNAMESE "Eating and mating are human instincts." Vietnamese Proverb Banh Pho: ribbon-shaped rice noodles Bo: beef Bun: thin rice vermicelli Cha Gio: deep fried spring rolls Ga: chicken Goi Cudan: summer rolls Goi-Ga: chicken salad Mien: bean thread Nam: water, broth, sauce, or juice Nuoc Mam: fermented salted fish sauce Pho: beef noodle soup served with sprouts, herbs, chilis, and lime Vietnamese Restaurants on: Big Island | Oahu | Maui | Kauai Top Then all around from far away across the world he smelled good things to eat so he gave up being king of where the wild things are Maurice Sendak Where the Wild Things Are (1963) Restaurants Cyberguide | Home Page Contact Us | Sponsor Join Us Form ©Ala Mua Hawaii 1997

Hawaiian Girl Shower The

Hawaiian Music from Buy Hawaiian Music.com DAMON WILLIAMS - REBORN Song Listing It's True Party Tonight Hurting Inside Are U Down? Sweet Hawaiian Girl Shower The People Full of It Love Session Plastic Smile In " Home Top Ten New Releases Videos / DVD's 2005 Hoku Awards Search Shipping Info Join our Newsletter View Cart Customer Service Privacy Policy Live Hawaiian Music Artist Links Christmas Music T-Shirts Become an Affiliate -- Buy Hawaiian Music 1145 Kilauea Hilo, HI 96720 PH: 888 652-2212 (TOLL FREE) FAX: 808 935-7761 Send Us An Email Artists: AH YEK, DENNIS 96744 AHUNA, DARLENE AKONI AKONI & DA PALAPALAI PATCH ALA NUI ALE'A ALL STAR BAND ALMEIDA, JOHN KAMEAALOHA ALOHA ALOHA PUMEHANA SERENADERS AMY & WILLIE K ANELAIKALANI ARII, TAPU APAKA, ALFRED APO & BEAZLEY ATUAIA, MARK AUKAHI PRIDE AUNTIE IRMGARD & PUAMANA AWEAU, NATHAN AZ AZIEL B.E.T. BABA B. BACKYAHD BELIEVE BEAMER BROS. BEAMER, KAPONO BEAMER, KAPONO/JENKINS, DAVE BEAMER. 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Hawaiian Barbecue

Marga's Foodblog: Restaurant Reviews + Wikiwiki Hawaiian -- Marga's Foodblog recipes - reviews - rants « Ono Hawaiian BBQ | Main | Got a lot of books » October 10, 2005 Restaurant Reviews + Wikiwiki Hawaiian Even though I've been eating out quite a bit lately, I've been very remiss about writing about the restaurants I've visited. Of course, you could argue that there is absolutely no reason why I should be writing about the restaurants in the first place, but as long as I do it, I figure I should be comprehensive. I'm particularly interested on being comprehensive about San Leandro restaurants, as there aren't really good resources out there on the San Leandro restaurant scene (and given how poor it is, no wonder). The problem comes when I go to a restaurant I don't particularly like and then I forget to write the review. After a while, i feel compell to go back and write it, and yet I don't want to go back and waste money in subpar food. But if I don't, my guide will never be comprehensive. This has happened with Buffet Fortuna - a horrible Chinese buffet located near the downtown Safeway, with Bancheros, an institution serving Chef-Boyardee tasting Italian food in Hayward and with a couple of burger joints. It also happened with Wikiwiki Hawaiian BBQ on East 14th, near Bayfair mall, which I visited last June. Wikiwiki is one of the many Hawaiian BBQ joints that have sprouted in San Leandro in the last year. As I've written before, I've found most of them to be underwhelming, and while Wikiwiki wasn't the worst, it certainly does not merit another visit. As in the other restaurants, I found the chicken to have a strange consistency, very dense, almost canned-like. I can only speculate as to what gives chicken that horrible consistency at Hawaiian BBQ places. One theory is that the high salt & sugar content of the marinade dries out the meat making it denser. Anothe perhaps more likely one, is that the places use "chicken filets", scraps of chicken that are manually pressed and glued together into the desired shape. The taste was OK, nothing special but certainly edible. I also ordered the lau lau pork, pork wrapped in taro leaves and steamed. The pork was covered with a shredded green substance that might have been the taro leaves, but more likely was seaweed. It certainly imparted a very fishy taste to the pork, which I found quite unpleasant, but others might like. I can't imagine going there again. Wikiwiki Hawaiian BBQ 15696 E 14th St San Leandro, CA (510) 276-0777 Posted by marga at October 10, 2005 08:28 AM| TrackBack Comments I have lived in southern california for quite a while and there are tons of L&Ls in my area. I visited Wikiwiki and thought that the food was same if not better than the other ones that i have eaten at. And about the Lau Lau, i believe that it consists of pork, butterfish, and taro leaves. I loved it, so i think that only local/or people who knows what it is able to judge and enjoy this hawaiian dish. Thanks..just my thoughts. Posted by: Sarah at December 23, 2005 05:33 PM Post a comment Name: Email Address: URL: Remember personal info? Yes No Comments: